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Blue Train

Date
1973-09-10
Restaurant
Blue Train
Physical description
24x15cm folded; 24x30cm open

Pages

  1. Page 1
  2. Page 2

Dishes

Fruit Cocktail
Vrugtekelkie
Potage Dartoise
Dik groentesop
Baked Kingklip au Gratin
Gebakte koningklipvis en kaassous
Cape Rock Lobster Mayonnaise
Kreefmayonnaise
Grilled Fillet Steak Chasseur
Geroosterde beesfilet en sampioensous
Stuffed Loin of Lamb and Mint Jelly
Gevulde lamlende en kruisementjellie
assorted vegetables
Groente
Cold Meat and Salad
Kouevleis en slaai
Fig Pudding
Vyepoeding
STRAWBERRY ICE CREAM
Aarbeiroomys
Cheese
Kaas
Biscuits
Beskuitjies
Coffee
Koffie
Dessert

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.