S.S. Canberra
Pages
Dishes
| Orange Juice | |
| Tomato Juice | |
| Prune Juice | |
| Apple Juice | |
| Potage Soissannaise | |
| Cold Cream of Asparagus Soup | |
| Mixed Fresh Salad | |
| Tossed Green salad | |
| Thousand Island Dressing | |
| Roquefort Dressing | |
| FRENCH DRESSING | |
| Sweet Dressing | |
| Pan Fried Fillet of Hake, Brown Butter, Sliced Lemon, Parsley, and Mignonette Potatoes | |
| Western-Style Omelet, filled with onions, peppers and tomatoes, served with Crisp Bacon, Hash Brown Potatoes, Lima Beans | |
| Scotch Pie, minced Beef and Onions, topped with Creamy potatoes | |
| Hot Pastrami Sandwich, Pizza Sauce, and Marinaded Tomatoes | |
| Cold Sliced Breast of Turkey with Waldorf Salad | |
| Assorted Fruit Plate with Cottage Cheese | |
| Cold Smoked Virginia Ham with Mixed Fresh Salad | |
| Home-Made Leicester Pie, half veal half pork, on Crisp Lettuce | |
| French fried potatoes | |
| Jelly roll | |
| Lemon Sherbet | |
| Butterscotch Pie | |
| Fruit Jello | |
| Vanilla ice cream | |
| Peach Ice Cream | |
| Chocolate Ice Cream | |
| Chocolate Sauce | |
| Butterscotch Sauce | |
| Strawberry Sauce | |
| MJB Coffee | |
| Hot Chocolate | |
| Tea | |
| Postum | |
| Iced tea | |
| Milk | |
| Sanka |