M/V Island Princess
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Dishes
| Tomato Juice | |
| Seafood Cocktail, Davil Sauce | |
| Chilled Cantaloupe Melon | |
| Iced Celery | |
| Consomme Royal | |
| Cream Favorite Soup | |
| Farfalle | |
| Bolognese Sauce | |
| Fillets of Whiting Saute a la Grenobloise | |
| Pot Roast of Beef in Burgundy Wine, Assorted Vegetables | |
| Rock Cornish Game-Hen a la Bonne Femme | |
| Roast Racks of Lamb, Mint Sauce | |
| Spiced Home Made Sausages, Cole Slaw | |
| Minute Entrecote of Beef a la Bordolaise | |
| Corn on the cob | |
| Steamed Potatoes | |
| Endive Salad | |
| Ayoly Dressing | |
| STRAWBERRY ICE CREAM | |
| Diplomatic cake | |
| Figs in syrup | |
| Basket of Fresh Fruits in Season | |
| AURICCHIO Cheese | |
| Coffee | |
| Milk | |
| Linden Tea | |
| Zuccini | |
| Turnips | |
| Baked Potatoes | |
| Potato Chips | |
| Tomato Salad | |
| Italian Salad | |
| Vinaigrette Dressing | |
| Russian Dressing | |
| Thousand Island Dressing | |
| Vanilla ice cream | |
| Chocolate Ice Cream | |
| Black Walnut Ice Cream | |
| Lemon Sherbet | |
| Orange Juice | |
| Lemon juice | |
| Grapefruit Juice | |
| Pineapple Juice | |
| Cold Chicken Broth | |
| Coltivateur Soup | |
| tomato sauce | |
| White Wine: Sauterne | |
| White Wine: Bordeaux | |
| Rose Wine: Lancers Crackling | |
| Red Wine: Valpolicella | |
| Goujons of "Haucinango" a la Murat | |
| Mixed Olives | |
| Julienne of Carrots | |
| Peach Melba | |
| French Pastry | |
| Sanka | |
| Pineapple in Syrup | |
| Emmenthal | |
| Blue Cheese | |
| Aura Cheese | |
| Crackers | |
| Skimmed Milk | |
| Tea | |
| Italian Coffee | |
| Camomile | |
| Postum |