The Cobble Stones
Pages
Dishes
Page 2
| b & g Beaujolais | $2.25 – $4.00 |
| B & G Chablis | $2.75 – $5.00 |
| Liebfraumilch | $2.25 – $4.00 |
| Strawberry Daiquiri | |
| Jersey Blue | |
| Whiskey Sour | |
| Lancer's Crackling Vin Rose | $3.00 – $6.00 |
| RUFFINO CHIANTI | $2.00 – $4.00 |
| Falonari Bardolino | $1.75 – $3.50 |
| Falonari Soave | $1.75 – $3.50 |
| Almaden Sauterne | $1.25 – $2.50 |
| Almaden Rose Grenache | $1.25 – $2.50 |
| Almaden Red Burgundy | $1.50 – $3.00 |
| Almaden White Burgundy | $1.50 – $3.00 |
| Champagne: Almaden Brut | $3.00 – $6.00 |
| Champagne: Great Western | $3.00 – $6.00 |
| Champagen: Great Western Sparkling Burgundy | $3.00 – $6.00 |
| Piper Heidsieck Vintage | $6.50 – $12.00 |
| Moet Chandan Dry Imperial | $6.50 – $12.00 |
| Chauvenet Red Cap Sparkling Burgundy | $4.75 – $9.00 |
| B & G Sparkling Burgundy | $4.00 – $8.00 |
| Or Name Your Distillation | |
| A Superb Cocktail | |
| From the Wine Cellar |
Page 3
| Fresh Fruit Cup | |
| Marinated Herring | |
| Tomato Juice | |
| Chopped Chicken Liver | |
| Shrimp Cocktail extra | $0.75 |
| Onion Soup au gratin | |
| Soup du Jour | |
| Prime Chopped Tenderloin Steak, mushrooms | $4.25 |
| Roast Sirloin of Beef, au jus | $4.75 |
| Roast Long Island Duckling, Marmalade | $4.75 |
| Shrimp Newburg,en Casserole | $4.50 |
| Virginia Ham Steak, Fruit Sauce | $4.50 |
| Roast Tom Turkey, Giblet Gravy | $4.50 |
| Flounder Stuffed with Crabmeat | $4.75 |
| Potato | |
| Vegetables | |
| Salads with Roquefort Cheese Dressing | |
| Pony of Apricot Brandy | |
| Peach Melba | |
| Cherry Cheese Cake | |
| Assorted Pies | |
| Jello with W. Cream | |
| Rice Pudding with W. Cream | |
| Ice cream cake | |
| Bread Pudding with W. Cream | |
| Coffee | |
| Hot Tea | |
| Milk | |
| Sauer Braten with Potato Dumpling | $4.75 |
| with Roquefort Cheese and French Dressing | |
| Enjoy a Complete Dinner | |
| Soup | |
| To All These Epicurean Repasts Ye Old Innkeeper Adds... |
Page 4
| Fresh Jumbo Louisana Shrimp Cocktail | $1.50 |
| Chopped Chicken Livers | $0.75 |
| Fresh Fruit Supreme | $0.50 |
| Marinated Herring with Sour Cream | $0.75 |
| Chilled Tomato Juice | $0.30 |
| Clams | $0.90 |
| Fresh Onion Soup a la Cobblestones | $0.50 |
| Soup du Jour | $0.50 |
| N.Y. Strip Sirloin Steak, FF Onions, Mushroom Garni | $5.50 |
| Filet Mignon with Mushrooms - French Fried Onions | $6.00 |
| Prime Roast Ribs of Beef au jus, Watercress | $5.50 |
| Steak & Tails | $6.95 |
| LOBSTER TAILS | $6.00 |
| Golden Brown Fried Butterfly Shrimps | $4.25 |
| Fried Fresh Jersey Shore Scallops | $3.75 |
| Broiled Alaskan King Crab, Fresh Drawn Butter | $4.50 |
| Fried Filet of Sole, Tartar Sauce | $3.25 |
| Fisherman's Platter, A Delectable Assortment of Fresh Sea Food. Shrimps - Scallops - Stuffed Clam - Filet of Sole - Broiled Lobster - French Fried Potatoes - Cole Slaw | $5.00 |
| or A La Carte... | |
| and Soups... | |
| ...And Now from Our Broiler | |
| Or From the Sea!... |
Page 5
| Our Own Home Baked Pies | $0.50 |
| Cherry Cheese Cake | $0.60 |
| Assorted Ice Creams | $0.40 |
| Sherbets | $0.40 |
| Parfait | $0.50 |
| rice pudding | $0.50 |
| Jello with Whipped Cream | $0.40 |
| Peach Melba | $0.50 |
| Coffee | $0.25 |
| Tea | $0.25 |
| Milk | $0.25 |
| Sanka | $0.25 |
| Iced coffee | $0.30 |
| Iced tea | $0.30 |
| ...the Crowning Touch |