Maryland Inn
Pages
Dishes
Page 3
| Maryland Crabmeat Salad, stuffed tomato, hot corn sticks, Dessert, Coffee, Tea or Milk | $2.25 |
| Cup of chicken and rice soup, Grilled Homemade corn beef open face Sandwich, Dessert, Coffee, Tea or Milk | $1.50 |
| The Innkeeper Suggests |
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| Clams or Oysters on the Half Shell | $1.50 |
| The Drummer's Shrimp Cocktail | $1.50 |
| Filet of Herring in Sour Cream | $1.00 |
| Chilled Tomato or Fruit Juices | $0.35 |
| Fresh Fruit Cup Grenadine | $0.65 |
| Maryland Inn Cream of Crabmeat Soup | $0.50 |
| Consomme Madrilene | $0.35 |
| Soupe du Jour | $0.40 |
| Real Maryland Crab Soup | $0.45 |
| The Chef's own Crab Cakes, Choice backfin crabmeat browned in butter and served with French Fried potatoes and cole slaw | $2.25 |
| Chesapeake Steamed Clams Served with clam broth and melted butter | $1.75 |
| Homemade Hot deep dish Fruit pie | $0.50 |
| Creamy Cheese Cake | $0.65 |
| Creamy Cheese Cake with cherries | $0.75 |
| Coffee | $0.25 |
| Tea | $0.25 |
| Sanka | $0.25 |
| Hot Chocolate | $0.25 |
| Milk | $0.25 |
| Italian Rum Cake | $0.65 |
| Chocolate Mousse | $0.50 |
| French vanilla ice cream | $0.35 |
| Chocolate Ice Cream | $0.35 |
| Chocolate Ice Cream | $0.35 |
| STRAWBERRY ICE CREAM | $0.35 |
| Butter pecan ice cream | $0.35 |
| Sherberts | $0.35 |
| Baked Hickory Smoked Ham Sandwich | $0.95 |
| Maryland Inn Club Sandwich | $1.85 |
| Braunsweiger on Black Rye sandwich | $0.85 |
| Crisp Crab Cake with melted cheese, served on a toasted bun | $1.25 |
| A Politic Preference- A light lunch varying daily to satisfy the palate and stimulate the mind | $1.35 |
| The Innkeeper's Luncheon Steak, a tender club sirloin, served on toast with french fried potatoes | $3.00 |
| London Broil a l'Anglaise, thin slices of rare Flank Steak simmered in Mushroom sauce | $1.75 |
| A Selection of Fish, fresh daily and cooked to order | $1.75 |
| Salad of the Seas, A julienne of salami, turkey and ham topped with Crab puffs and Shrimp | $2.25 |
| Chefs Salad Southgate, A Julienne of ham, Swiss cheese and Turkey with tomato, lettuce, and bleu cheese | $1.85 |
| The Innkeeper's best ground beef, sandwich | $0.95 |
| Tunafish salad on toast | $0.75 |
| Chicken Salad Sandwich | $0.85 |
| Fruit Salad Platter, Served with cottage cheese or honey dressing | $1.70 |
| Grilled Corned Beef Sandwich, sauerkraut, Swiss cheese, and dressing on Rye Bread | $1.35 |
| Appetizers | |
| Soups | |
| Entrees | |
| With these entrees, we offer our own hot corn sticks, Potato, salad or vegetable | |
| SALADS | |
| From the Sandwich Board | |
| Desserts |