Bahrs
Pages
Dishes
Page 2
| Iced Celery & Olives | $0.50 |
| Fabulous Maryland Crab Fingers, with Jamaica Sauce and Cocktail Sauce | $1.00 |
| Chopped Chicken Livers | $0.75 |
| Lobster Cocktail | $1.50 |
| Bahrs Baked Clams Casino | $1.25 |
| Combination Seafood | $1.75 |
| Oysters on Half Shell (in season) | $0.90 |
| Fresh Florida Shrimp Salad | $3.75 |
| Crabmeat Salad (back fin) | $3.75 |
| Jersey Shore Lobster Salad | $4.25 |
| Lettuce & Tomato Salad | $0.50 |
| White Meat Tuna Fish Salad | $3.50 |
| Tossed salad | $0.50 |
| cole slaw | $0.35 |
| Back Fin Crabmeat Cocktail | $1.25 |
| Jumbo Florida Shrimp Cocktail | $1.40 |
| Little Neck Clams on the half shell | $0.75 |
| Cherrystone Clams on the Half Shell | $0.75 |
| Chilled Tomato Juice | $0.35 |
| Marinated Herring with Sour Cream | $0.75 |
| Chilled Fruit Cup | $0.40 |
| Old-Fash. Boston Chowder | $0.35 – $0.50 |
| Manhattan clam chowder | $0.35 – $0.50 |
| Soup of the day | $0.35 |
| CLAM BROTH | $0.25 |
| Seaboard Devilled Crabs | $3.50 |
| Steamed Soft Clams served with Drawn Butter and Clam Broth | $2.00 – $2.50 |
| Fried Soft Crabs Sauted in Butter | $4.25 |
| Fried Soft Crabs (in season) | $4.00 |
| Fried Fillet of Flounder | $3.50 |
| Fried deep sea scallops | $3.60 |
| Fried Jumbo Florida Shrimp | $3.60 |
| Fried Fillet of Haddock | $3.50 |
| Fried Shrewsbury Soft Clams | $3.70 |
| Fried Oysters (in season) | $3.00 |
| Fried Big Four Combination (Clams, Shrimp, Scallops and Flounder) | $3.75 |
| Broiled Bluefish (in season) | $3.50 |
| BROILED SCROD | $3.50 |
| Broiled Filet of Flounder | $3.50 |
| Broiled deep sea scallops | $3.70 |
| Baked Idaho or French Fried Potatoes, our Special Tartar Sauce, Cole Slaw, Hot Rolls, Hot Tea or Coffee served with all platters | |
| Broiled Maine Medium Lobster, 1 1/4 lb. | $5.50 |
| Broiled Maine Large Lobster, 1 1/2 lb. | $6.25 |
| Broiled Jumbo Maine Lobster | |
| Hot or Cold Boiled Maine Lobster, 1 1/4 lb. | $5.50 |
| Hot or Cold Boiled Maine Lg. Lobster, 1 1/2 lb. | $6.25 |
| Lobster Stuffed with Crabmeat, 1 1/4 lb. | $6.25 |
| 2 Large Broiled Australian Lobster Tails | $6.50 |
| Devilled Crabs | $3.50 |
| Shrimp Newburg | $4.25 |
| Crab meat Newburg | $4.25 |
| Lobster Newburg | $4.25 |
| Shrimp au Gratin | $4.50 |
| Crab meat au gratin | $4.50 |
| Lobster au gratin | $4.50 |
Page 3
| Great Western New York State Aurora Sauterne | $0.40 – $2.75 |
| Great Western New York State Chablish | $0.40 – $2.75 |
| Great Western New York State Dutchess Rhine | $0.40 – $2.75 |
| Liebfraumilch (Imp.) | $0.50 – $3.25 |
| Two 1-Pound Broiled Jersey Lobsters, Drawn Country Butter, Potato, Cole Slaw, Tea or Coffee | $6.35 |
| 1/2 Hot Lobster served with Drawn Butter, Fried Scallops, Shrimp, Flounder and Piping Hot Clam Shell of Bahrs Special, Potatoes and Cole Slaw (broiled .75 extra) | $4.70 |
| Hot Broiled Alaska King Crab | $5.75 |
| Assorted Seafoods: Shrimp, King Crab Meat, Scallops in Mild Indian Curry Sauce, Served with Steamed Rice, Major Greys Chutney, Beverage, Cole Slaw | $4.00 |
| Fisherman's Favorite Cold Platter: 1/2 Cold Boiled Lobster, Jumbo Shrimp, Back Fin Crabmeat, Little Neck Clams, served on a bed of Crisp Lettuce with Sliced Tomatoes and Salad | $4.70 |
| Fresh Jersey Flounder Stuffed with Maryland Crabmeat | $3.80 |
| Bahrs' Shore Dinner: Iced Celery & Queen Olives, Little Neck Clams or Shrimp Cocktail, Manhattan Clam Chowder, Steamed Shrewsbury River Clams-- Broth and Drawn Butter, Whole Broiled Lobster--Drawn Butter, Cole Slaw, French fried Potatoes, Dessert, Tea or Coffee | $8.00 |
| 1/2 Broiled Spring Chicken | $3.00 |
| Southern Fried Chicken, Cranberry Sauce | $3.00 |
| Grilled Chopped Sirloin, French Fried Onion Rings | $3.00 |
| Broiled Club Steak | $4.50 |
| Broiled Sirloin Steak | $5.75 |
| Roast Prime Rib of Beef (Fri., Sat., Sun.) | $4.25 |
| Roast Young Turkey (Sundays and Holidays) | $3.00 |
| French Fried Bermuda Onions | $0.75 |
| A la carte Vegetable | $0.35 |
| Children's Special Dinner: 1/4 Southern Fried Chicken or Chopped Sirloin, Fried Filet of Flounder, Baked or French Fried Potatoes, Vegetable, Salad, Hot Rolls & Milk--Jello | $2.70 |
| Sherry | $0.40 |
| PORT | $0.40 |
| Sauterne | $0.40 – $1.50 |
| BURGUNDY | $0.40 – $1.50 |
| Chianti | $0.40 – $2.00 |
| Rhine (Wine) | $0.40 – $1.50 |
| Chablis | $0.40 – $1.50 |
| Sparkling Burgundy | $3.25 – $6.50 |
| Great Western Champagne | $3.25 – $6.50 |
| Liebfraumilch (imported) | $0.50 – $3.25 |
| Harvey's Bristol Cream | $0.90 |
Page 4
| King Crab Meat Dewey served with Carolina Rice, Potato, and Cole Slaw Salad. Tea or Coffee | $4.25 |
| Oysters on the half shell | $0.90 |
| Broiled Sirloin Steak | $5.75 |
Page 5
| Gibson | $0.95 |
| MARTINI, dry | $0.95 |
| Martini, extra dry | $1.00 |
| Manhattan | $0.95 |
| MANHATTAN, WITH BOURBON | $0.95 |
| Old Fashioned | $0.95 |
| OLD FASHIONED WITH BOURBON | $0.95 |
| Old Fashioned with Scotch | $0.95 |
| Orange Blossom | $0.95 |
| Bacardi | $0.95 |
| Daiquiri | $0.95 |
| Sidecar | $0.95 |
| Alexander | $1.25 |
| Brandy Alexander | $1.25 |
| Clover Club | $1.00 |
| Dubonnet | $0.95 |
| Jack Rose | $0.95 |
| Pink Lady | $0.95 |
| Stinger | $0.95 |
| Frozen Daiquiri | $1.25 |
| Rob Roy | $0.95 |
| Pink Squirrel | $1.25 |
| Grasshopper | $1.25 |
| BEEFEATER MARTINI | $1.00 |
| Beefeater Martini, Extra Dry | $1.10 |
| Shirley Temple | $0.25 |
| John Collins | $0.95 |
| Tom Collins | $0.95 |
| BACARDI RUM COLLINS | $0.95 |
| GIN BUCK | $0.75 |
| Planters Punch | $1.00 |
| Mint Julep | $1.00 |
| GIN RICKEY (Tall) | $0.95 |
| Singapore Sling | $1.00 |
| Gin & Tonic | $0.95 |
| Cuba Libre | $0.75 |
| Bloody Mary | $0.95 |
| Gin Fizz | $0.95 |
| Sloe Gin Fizz | $0.95 |
| APPLEJACK SOUR | $0.95 |
| Bourbon Sour | $0.95 |
| Brandy Sour | $0.95 |
| RYE SOUR | $0.95 |
| Scotch sour | $0.95 |
| Domestic Wine: Sherry | $0.40 |
| Domestic Wine: Port | $0.40 |
| Domestic Wine: Muscatel | $0.40 |
| Domestic Wine: Sauterne | $0.40 – $1.50 |
| Domestic Wine: Burgundy | $0.40 – $1.50 |
| Domestic Wine: Chianti | $0.40 – $2.00 |
| Domestic Wine: Rhine | $0.40 – $1.50 |
| Domestic Wine: Chablis | $0.40 – $1.50 |
| Schlitz | $0.55 |
| Domestic Wine: Sparkling Burgundy | $3.25 – $6.50 |
| Ballantine Ale | $0.55 |
| HEINEKENS | $0.65 |
| Domestic Wine: Great Western Champagne | $3.25 – $6.50 |
| MILLER | $0.55 |
| johnanz | $9.00 – $45.00 |
| Brandy: Domestic | $0.75 |
| Brandy: B and B | $0.95 |
| Lowenbrau | $0.65 |
| Jack Daniels | $0.95 |
| Chivas Regal | $0.95 |
| J and B | $0.80 |
| Scotch Mist | $0.85 |
| JOHNNY WALKER, BLACK | $0.80 |
| IRISH, Jameson | $0.75 |
| Scotch | $0.75 |
| Rye | $0.60 |
| Gin | $0.60 |
| Bourbon | $0.75 |
| Bacardi | $0.60 |
| Applejack | $0.60 |
| Liebfraumilch | $0.50 – $3.25 |
| Harvey's Bristol Cream | $0.95 |
| BLUE BLAZER | $0.95 |
| Frappe, Extra | $0.15 |
| GRAND MARINIER | $0.95 |
| Yellow Chartreuse | $0.95 |
| Green Chartreuse | $0.95 |
| Tia Maria | $0.95 |
| Southern Comfort | $0.95 |
| Triple Sec | $0.75 |
| BRANDY FLOAT | $0.95 |
| Kummel | $0.75 |
| Drambuie | $0.95 |
| Creme de Menthe | $0.75 |
| Creme de Cacao | $0.75 |
| Cherry Brandy | $0.75 |
| Benedictine | $0.95 |
| Apricot Brandy | $0.75 |
| Anisette | $0.75 |
| Jack Rose | $0.95 |