Compagnie Générale Transatlantique
Pages
Dishes
| Olives Noires | |
| Celeri en Branche | |
| Olives Vertes | |
| Beurre de Normandie | |
| Jus de tomate | |
| Jus de Pamplemousse | |
| Jus de PRUNES | |
| Caviar de la Mer Noire Givre | |
| Canapes Danois | |
| Green olives | |
| Ripe Olives | |
| Celery in Branch | |
| Normandy Butter | |
| Tomato Juice | |
| Grapefruit Juice | |
| Plum Juice | |
| La Petite Marmite a l'Ancienne | |
| Le Homard du Maine Dore Thermidor | |
| La Poularde Bressane Farcie Poelee Maeterlinck | |
| Le Fond d'Artichaut Tregorois Florentine | |
| La Salade Chatelaine | |
| Le Parfait Glace Duc-de-Praslin | |
| La Corbeille Fleurie de la Malmaison | |
| Quelques Fruits | |
| Selle d'Agneau Alenconnais Grillee aux Sarments | |
| Fond d'Artichaut Tregorois Florentine | |
| Camembert | |
| Jambon de Westphalie | |
| Jambon de Virginie Cloute aux Girofles | |
| Cote de boeuf aux Variantes | |
| Dindonneau aux Airelles | |
| Risotto Napolitain | |
| Homard du Maine Dore Thermidor | |
| Pommes Allumettes | |
| Pommes croquettes | |
| Creme de Volaille Emilienne d'Alencon | |
| Pave de Foie Gras Perigourdin en Brioche Royal-Paillard | |
| Poularde Bressane Farcie Poelee Maeterlinck | |
| Niccolini Gratine au Parmesan | |
| Petite Marmite a l'Ancienne | |
| Truite Arc-en-Ciel dans sa Gelee au Vin du Rhin | |
| Macaroni San Remo | |
| Aiguillette de Vivarais en Gelee | |
| Jambon Rose d'Auvergne | |
| Asperges Montreuilloises Tiedes Sauce Maltaise | |
| Langue Fumee aux Epices | |
| Salade Chatelaine | |
| Salade Beatrice | |
| Esturgeon Fume de la Baltique au Citron | |
| Terrine de Pigeon Ardennaise | |
| Poire d'Avocat Garnie Mexicaine | |
| Chicken Cream Soup Emilienne d'Alencon | |
| Petite Marmite a l'Ancienne | |
| Artichoke Bottom Florentine | |
| Coeur de Iowa Roti Duc de Bourbon | |
| Salad Beatrice | |
| Vegetables | |
| Compote de Peches | |
| Corbeille de Fruits | |
| Thé Verveine | |
| Thé Tilleul | |
| Menthe | |
| Thé Camomille | |
| Stuffed Bressane Chicken Poelee Maeterlinck | |
| Broiled Saddle of Lamb with Sarments | |
| Macaroni San Remo | |
| Omelet des Viveurs | |
| Potatoes allumettes | |
| Potatoes Croquettes | |
| Roast Heart of Iowa Prime Beef Duc de Bourbon | |
| Poached Eggs Vosgienne | |
| Auvergne Ham | |
| Spanish Ham | |
| Westphalia Ham | |
| Virginia Ham with Cloves | |
| Slice of Vivarais Beef in its Jelly | |
| Rack of Veal with Fresh Vegetables | |
| Spiced Smoked Tongue | |
| Pave de Foie Gras Perigourdin en Brioche Royal-Paillard | |
| Salad Chatelaine | |
| Camembert | |
| Romaine Salad with Mustard | |
| Mothe-Saint-Heray | |
| Excelsior | |
| Saint-Marcellin | |
| Tomme de Savoie | |
| Cheddar Cheese | |
| Edam Cheese | |
| Gervais Chopped Herbs | |
| Vanilla ice cream | |
| Havaroise with Apricots | |
| Le Parfait Glace Duc-de-Fraslin | |
| Religieuse with Mocha | |
| Burnt Sugar Custard | |
| Grille with Apples | |
| La Corbeille Fluerie de la Malmaison | |
| Mothe-Saint-Heray | |
| Salade de Scarole et Betteraves | |
| Salade de Romaine a la Moutarde | |
| Creme au caramel | |
| Saint-Marcellin | |
| Excelsior | |
| Tomme de Savoie | |
| Cheddar | |
| Tete de Maure | |
| Gervais aux Fines Herbes | |
| Glace Vanille | |
| Ravaroise aux Abricots | |
| Le Parfait Gace Duc-de-Praslin | |
| La Corbeille Fleurie de la Malmaison | |
| Corbeille de Fruits | |
| Cafe Francais | |
| Cafe Americain | |
| Nescafe Decafeine | |
| Cafe Sanka | |
| Cafe Medaglia d'Oro | |
| nescafe | |
| Cafe Francais Decafeine | |
| The de Chine | |
| The de Ceylan | |
| Bourgogne Blanc | |
| Bordeaux rouge | |
| Bordeaux blanc | |
| Stewed Peaches | |
| Basket of Fruits | |
| French Coffee | |
| AMERICAN COFFEE | |
| Maxwell Instant Coffee | |
| Nescafe without Caffeine | |
| SANKA COFFEE | |
| Medaglia d'Oro Coffee | |
| nescafe | |
| French Coffee without Caffeine | |
| China Tea | |
| Ceylon Tea | |
| Vervain Tea | |
| Linden Tea | |
| Mint Tea | |
| Camomille Tea | |
| White Burgundy | |
| Red Bordeaux | |
| WHITE BORDEAUX |