The Yates Hotel, Menu.
Pages
Dishes
| Blue Points, America | |
| Celery | |
| Olives | |
| SALTED ALMONDS | |
| Borscht Russian | |
| Bouillabaisse Marsailles | |
| Cucumber Salad, Cream Dressing | |
| Sweetbreads with Fresh Mushrooms | |
| Larded Filet of Beef | |
| Klondike Sorbet | |
| Breast of Guinea Hen with Sweet Potatoes | |
| Salad, Japanese | |
| Ice Cream, Surprise | |
| ASSORTED CAKE | |
| Demi Tasse | |
| Clinton Lithia Natural Water | |
| Cigars | |
| Cigarettes |