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Fourth Annual Dinner, All Souls Men's Club

Date
1910-03-10
Restaurant
Fourth Annual Dinner, All Souls Men's Club
Event
Fourth Annual Dinner

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Grape fruit
Tomato Soup
Filet of sole, sauce tartare
Mineral Water: White Rock
Chicken Croquettes
Peas
Filet of Beef, Mushroom Sauce
Potatoes Roasted
Cigars
Murad Cigarettes
FRENCH ICE CREAM
Fancy Cakes
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.