Norddeutscher Lloyd Bremen
Pages
Dishes
Page 2
| Heringfilet in Mayonnaise | |
| Spanische Oliven | |
| Gefullte Tomaten | |
| Salzmandeln | |
| Tafel-Sellerie | |
| Feines Ragout in Muscheln | |
| Schildkroten-Suppe | |
| Suppe Konigin Hortense | |
| Croute-au-pot | |
| Gekochter Steinbutt, Genfer Sauce und Butter | |
| Pompano au Four, Sauce Ravigote | |
| Cromesquis von Kalbsmidder | |
| Blumenkohl | |
| Tournedos a la Cheron | |
| Lammbraten, Minz-Sauce | |
| Prinzessbohnen | |
| Yorker Schinken in Burgunder | |
| Parfait von Fasan in Kastchen | |
| Gebratener Rindsrucken | |
| Philadelphia Kapaun, Kronsbeeren-Sauce | |
| Tauben auf Toast | |
| Kopf-Salat | |
| Endivien-Salat | |
| Grunkorn-Krapfen | |
| Prinzessbohnen | |
| Karotten Maitre d'Hotel | |
| Spargel, Sauce Mousseline | |
| Gekochte Kartoffeln | |
| Gebackene Kartoffeln | |
| Dauphine Kartoffeln | |
| Franzos. Brat- Kartoffeln | |
| Nelusko-Auflauf | |
| Franzos. Vanille-Rahmeis | |
| Waffeln | |
| Kalifornische Pfirsiche | |
| Polnische Charlotte | |
| Loffel-Biskuits | |
| Gefror. Biskuit Tortoni | |
| Melange Kompott | |
| Verschiedene Kase | |
| Kaffee | |
| Fruchte der Saison | |
| (Vom Grill ca. 15 Min.): Hammelkoteletten, Chutney-Sauce |
Page 3
| Hering Fillet in Mayonnaise | |
| Spanish olives | |
| Stuffed tomatoes | |
| SALTED ALMONDS | |
| Table Celery | |
| Ragout fin en coquilles | |
| Green Turtle Soup | |
| Potage Reine Hortense | |
| Croute-au-pot | |
| Boiled Turbut, Sauce Genevoise and Butter | |
| Pompano au Four, Sauce Ravigote | |
| Cromesquis of Sweetbreads | |
| Cauliflower | |
| Tournedos a la Cheron | |
| Roast Lamb, Mint Sauce | |
| Yorkshire Ham in Burgundy Wine | |
| Parfait of Pheasant en Caisses | |
| Roast Sirloin of Beef | |
| Philadelphia Capon, Cranberry Sauce | |
| Squabs on Taost | |
| Lettuce Salad | |
| Chicory Salad | |
| Greencorn Fritters | |
| HARICOTS VERTS | |
| Carrots Maitre d'Hotel | |
| Asparagus, sauce Mousseline | |
| Boiled potatoes | |
| Baked Potatoes | |
| Dauphine Potatoes | |
| French fried potatoes | |
| Souffle Nelusko | |
| Charlotte Polonaise | |
| French Vanilla Ice-Cream | |
| Lady fingers | |
| Wafers | |
| Biscuit Tortoni | |
| California Peaches | |
| Melange Compote | |
| Assorted cheese | |
| Coffee | |
| Fruits of the Season | |
| (From Grill ca. 15 Min.): Mutton Chops, Chutney Sauce |