Breakfast Menu, Red Star Line S.S. Vaderland
Pages
Dishes
Page 1
| Eggs, fried | |
| Eggs, boiled | |
| Broiled Ham | |
| bacon | |
| Cold roast beef | |
| Coffee | |
| Tea | |
| Cocoa | |
| Oranges | |
| Stewed Figs | |
| Oatmeal porridge & Milk | |
| Omelette aux fines herbes | |
| Yarmouth Bloaters | |
| Pork Sausage | |
| Sirloin Steak, Potatoes Lyonnaise | |
| Cold Blockwurst | |
| Buckwheat cakes & Syrup | |
| Hot Rolls | |
| Marmalade | |
| Jam |
Page 3
| Rollmops | |
| Veal steaks a la viennoise, mashed potatoes au gratin | |
| Braized Ham, Madeira Sauce, Spinach | |
| Cold Pressed Beef | |
| Cold Blockwurst | |
| Cold turkey | |
| Cold Pork | |
| Potatoe Salad | |
| AMERICAN CHEESE | |
| Tea Cakes | |
| Stewed Figs | |
| Coffee |
Page 5
| Ox-tail soup | |
| Baked codfish, boiled potatoes | |
| Roast leg of mutton, Red Currant Jelly, French beans | |
| Langue braisee, Sauce Robert | |
| Roast Pigeons, Salad | |
| Compote of Apricots | |
| Bavaroise a la Vanille | |
| Fruit | |
| Coffee |