Norddeutscher Lloyd Bremen
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Dishes
| Bayrische Leberknodel, Sauerkraut | |
| Kartoffelmus | |
| Pan. Schweinsrippchen, Kartoffel-Salat | |
| Hotschpotsch von Ochsenschweif | |
| Bavarian Liver Dumplings, Sauerkraut | |
| Potato Puree | |
| Breaded Pork Chops, Potato Salad | |
| Hotch-potch of Oxtail | |
| Anchovis | |
| Marinierte Heringe | |
| Anchovies | |
| Marinated Herrings | |
| Kalt: Schweinskeule, Sauce Robert | |
| Kalt: Rindsrucken mit Tomaten | |
| Kalt: Kalbshirn, Vinaigrette. | |
| Frische Leberwurst | |
| Gekochter Yorkshire Schinken | |
| Gemischter salat | |
| Ochsenmaul-Salat | |
| Mettwurst | |
| Kalt: Pokelzunge | |
| Kartoffel-Salat | |
| Salzgurken | |
| Rote Beeten | |
| Mixed Pickles | |
| Hollandischer Kase | |
| Tee | |
| Cold: Leg of Pork, Sauce Robert | |
| Cold: Loin of Beef with Tomatoes | |
| Cold: Calf's Brains, Vinaigrette. | |
| Cold: Beef-tongue | |
| Fresh Liver Sausage. | |
| Sablath sausage | |
| Boiled Yorkshire ham | |
| Mixed Vegetable Salad | |
| Potato salad | |
| Ox-Muzzle Salad | |
| Dill Pickles | |
| Beetroots | |
| Mixed Pickles | |
| Dutch cheese | |
| Tea | |
| English Cheese | |
| Englischer Kase |