Tenth Annual Banquet, Glens Falls Club, New York.
Pages
Dishes
| Oyster Cocktails | |
| Cream of celery | |
| BREAD STICKS | |
| Olives | |
| Celery | |
| Radishes | |
| Lobster cutlets | |
| Tartar Sauce | |
| Potato Croquettes | |
| Sweetbread patties | |
| French peas | |
| Neapolitan Rolls | |
| Champagne: Pommery & Greno "Sec" | |
| Stuffed Rhode Island Turkey | |
| White Rock Spring Water | |
| Cranberry Jelly | |
| Rice Potatoes | |
| Asparagus Hollandaise | |
| Punch a la Cardinal | |
| Champagne: Pommery & Greno "Brut" | |
| Tomato Lettuce Salad | |
| Individual Ice Cream | |
| Banquet Cake | |
| ROQUEFORT CHEESE | |
| toasted crackers | |
| Coffee | |
| Phillip Morris Cigarettes |