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Norddeutscher Lloyd Bremen

Date
1910-03-17
Restaurant
Norddeutscher Lloyd Bremen
Event
Breakfast

Pages

  1. Page 1
  2. Page 2

Dishes

Yorkshire ham
WILTSHIRE BACON
Yorkshire Schinken
Wiltshire Speck
Saute Kartoffeln
Gekochte Kartoffeln
Gebackene Kartoffeln
Stroh Kartoffeln
Saute Potatoes
Boiled potatoes
Baked Potatoes
Baked Potatoes
Straw potatoes
Cold: Roast Beef
Cold Chicken
Swiss cheese
Camembert
Kalt: Roastbeef
Kalt Kuken
Schweizer Käse
Camembert Käse
From the Grill: Beefsteak
From the Grill, Mutton Chops
Vom Grill: Beefsteak
Vom Grill: Hammel-koteletten
Grape-fruit
Bananen
Hominy
Oranges
Grape-fruit
Bananas
Hominy
Oatmeal
Milk rice
Butterfish Meuniere
Smoked Kippered Herrings
Salted mackeral
Straw potatoes
FROM THE GRILL
Wiener Rostbraten
Braised Goose Liver
Lamb kidney's en brochette
Breaded Pork Chops
Fresh Laid Eggs
Shirred Eggs in Sherry
Scrambled eggs with chive
Apfelsinen
Hafergrutze
Milchreis
Butterfisch Meuniere
Geraucherte englische Heringe
Salzmakrele - Strohkartoffeln
vom Grill
Wiener Rostbraten
Gedampfte Ganseleber
Lammnieren en Brochette
Panierte Schweinskoteletten
Frische Trink-Eier
Spiegeleier in Sherry
Ruhrei mit Schnittlauch
Omelette Portugaise
Deutsche & Apfel-Pfannkuchen
Buchweizen- & Hominy Griddle Cakes
Frucht-Gelee
Ingwer
Marmelade
Kaffee
Tee
Schokolade
Kakao
Coffeïnfreier Kaffee
Verschiedene Wurst
Omelet Portugaise
German & Apple Pan-cake
Buckwheat & Hominy Griddle Cakes
Fruit Jelly
Tea
Ginger
Marmalade
Different Sausage
Coffee freed from Caffeine
Chocolate
Cacao

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.