Norddeutscher Lloyd Bremen
Pages
Dishes
| Frischer Hummer mit Mayonnaise | |
| Geraucherter Lachs | |
| Matjes Heringe | |
| Christiania Anchovis | |
| Long Island Ente, Orangensalat | |
| Puterbrust, Sauce Cumberland | |
| Gefullte Taube | |
| Italienischer Salat | |
| Flamischer Salat | |
| Salad Allemande | |
| Roastbeef mit Meerrettich | |
| Schweinskeule nach Robert | |
| Farcierte Koteletten, Krautsalat | |
| Westfalischer Schinken | |
| Yorkshire Schinken | |
| Verschiedene Wurst | |
| Salzgurken | |
| Oliven | |
| Aziagurken | |
| Radieschen | |
| Kartoffel-Salat | |
| Sellerie-Salat | |
| Rote Ruben-Salat | |
| Endivien-Salat | |
| Suppen: Puchero | |
| Suppe Vefour | |
| Schottische Hammelbruhe | |
| Kraftbruhe in Tassen | |
| Eier im Napf, braune Butter | |
| Omelette Romaine | |
| Ruhrei mit Schnittlauch | |
| Grillierter Kingfish, Tomatensalat | |
| Gekochter Haddock, Senfbutter | |
| Wiener Salon-Bauschel, sautierte Nudeln | |
| Hammelkeule, Kapernsauce, Weisskohl | |
| Medaillons von Kalb, Gemuse melee | |
| Ochsenzunge, polnisch | |
| Nieren-Pastetchen mit Austern | |
| Schweinsrippchen Palphy | |
| Englische Hochrippe | |
| Vom Grill: Kuken mit Kresse | |
| Vom Grill: Filetsteak | |
| Vom Grill: Hammelrippchen, Minzsauce | |
| Mixed Vegetables | |
| Fried egg-plants | |
| Smoked Salmon | |
| Fresh lobster with mayonnaise | |
| Red Cabbage | |
| Puree of Chestnuts | |
| Boiled rice | |
| Noodles Saute | |
| Long Island Duck, Orange Salad | |
| Breast of Turkey, Sauce Cumberland | |
| Stuffed Pigeon | |
| Salad Italienne | |
| Salad Flamande | |
| Salad Allemande | |
| Roastbeef with Horseradish | |
| Leg of Pork, Robert | |
| Farced Cutlets, Cabbage Salad | |
| Westphalían Ham | |
| Different Sausage | |
| Yorkshire ham | |
| Dill Pickles | |
| Olives | |
| Azia Cucumbers | |
| Radishes | |
| Potato salad | |
| Celery Salad | |
| Beetroot salad | |
| Endive Salad | |
| Potage: Puchero | |
| Soup Vefour | |
| Scotch Mutton Broth | |
| Consomme en Tasse | |
| Eggs in Cups, browned Butter | |
| Omelette Romaine | |
| Scrambled eggs with chive | |
| Grilled Kingfish, Tomato Salad | |
| Boiled Haddock, Mustard Butter | |
| Vienna Salon-Bauschel, Noodles Saute | |
| Matie herrings | |
| Christiania Anchovies | |
| Leg of Mutton, Caper Sauce, White-Cabbage | |
| Medallions of Veal, mixed Vegetables | |
| Ox-Tongue, Polonaise | |
| Kidney Patties with Oysters | |
| Pork Chops, Palphy | |
| English Prime Ribs of Beef | |
| From the Grill: Chicken with Cress | |
| From the Grill: Filletsteak | |
| Duchess potatoes | |
| From the Grill: Mutton Chops, Mint Sauce | |
| Maitre d'Hotel Potatoes | |
| Julienne potatoes | |
| Puree Potatoes | |
| Baked Potatoes | |
| Hashed potatoes with cream | |
| Currant Tartlets | |
| Cream Puffs Chantilly | |
| Chocolate Cream, Vanilla Sauce | |
| Herzogin Kartoffeln | |
| Haushofmeister Kartoffeln | |
| Julienne Kartoffeln | |
| Puree Kartoffeln | |
| Gebackene Kartoffeln | |
| Hache Kartoffeln mit Rahm | |
| Gemuse melee | |
| gebackene Eierpflanzen | |
| Rotkohl | |
| Maronenpuree | |
| Gekochter Reis | |
| Sautierte Nudeln | |
| Johannisbeer-Tortchen | |
| Windbeutel mit Schlagsahne | |
| Schokolade-Creme, Vanille-Sauce | |
| Gemischtes Rahmeis | |
| Erdbeer Rahmeis | |
| Murbebretzeln | |
| Gedunstete Pflaumen und aepfel | |
| Edamer Kase | |
| Gorgonzola kase | |
| Schweizer Käse | |
| Fruchte der Saison | |
| Mixed ice cream | |
| STRAWBERRY ICE CREAM | |
| Frolle Pastry | |
| Stewed prunes and apples | |
| Edam Cheese | |
| Gorgonzola Cheese | |
| Swiss cheese | |
| Fruit of the Season |