Norddeutscher Lloyd Bremen
Pages
Dishes
| Minestra di Mille fanti | |
| Gek Roter Schnapphahn mit Butter | |
| Hammelkeule, Bratensaft | |
| Frisch Carotten | |
| Flamand Kartoffeln | |
| Gebr Kalbs Fricandeau | |
| Aprikosen-Kompott | |
| Kopf Salat | |
| Bayerische Creme | |
| Fruchte | |
| Kaffee | |
| Minestra di Mille fanti | |
| Boiled Red Snapper with Butter | |
| Leg of Mutton, au jus | |
| Fresh Carrots | |
| Plamande Potatoes | |
| Fried Veal Fricandeau | |
| Stewed Apricots | |
| Lettuce Salad | |
| Bavarian Creme | |
| Fruit | |
| Coffee |

