Norddeutscher Lloyd Bremen
Pages
Dishes
| Blue point Austern | |
| Kerbel-Suppe | |
| Escalopes von Heilbutte Italienne | |
| Gespickte Rindslende | |
| Karotten | |
| Dauphine Kartoffeln | |
| Bohmischer Fasan | |
| Biskuit Tortoni | |
| Mandel-Baisers | |
| Blue Point Oysters | |
| Chervil soup | |
| Escalopes of Halibut Italienne | |
| Larded Tenderloin of Beef | |
| Carrots | |
| Dauphine Potatoes | |
| Bohemian Pheasant | |
| Biscuit Tortoni | |
| Almond Baisers |