Nordeutscher Lloyd Bremen
Pages
Dishes
| Grape Fruits | |
| Aepfel | |
| Hafergrutze | |
| Milchreis | |
| Gebr. Fisch, Haushofmeister Art | |
| Geraucherter Schellfisch Grilliert | |
| Lammkoteletten mit Tomaten | |
| Kalbsfilet, Harsfeld | |
| Filet-Gulasch in der Kasserolle | |
| Gebackene Poulardenleber | |
| Hammelkotelette, gerost. od. gebrat | |
| Beefsteak, gerostet oder gebraten | |
| Yorkshire Schinken | |
| Wiltshire Speck | |
| Kartoffeln Gekochte | |
| Kartoffeln Brat | |
| Kartoffeln Saratoga | |
| Kartoffeln Franzosische | |
| Buchweizen- u. Hominy Griddle Cakes | |
| Verlorene Eier auf Toast | |
| Spiegeleier, Meyerbeer | |
| Eier Lapon | |
| Omelette mit Artischocken | |
| Deutsche Pfannkuchen | |
| Frische Trinkeier | |
| Frische Milch | |
| Sahne | |
| Marmelade | |
| Fruchtgelee | |
| Ingwer | |
| Coffeïnfreier Kaffee | |
| Kaffee | |
| Kakao | |
| Schokolade | |
| Thee | |
| Kalt: Kalbsbraten | |
| Gebratener Puter | |
| Schweizer Käse | |
| Grape Fruits | |
| Apples | |
| Oatmeal | |
| Milkrice | |
| Fried fish, Maitre d'Hotel | |
| Grilled Smoked Haddock | |
| Lamb Cutlets with Tomatoes | |
| Fillet of Veal Hatzfeld | |
| Fillet Gulyas en Casserole | |
| Fried Poularde Liver | |
| Mutton Chop, broiled or fried | |
| Beefsteak, broiled or fried | |
| Yorkshire ham | |
| WILTSHIRE BACON | |
| Boiled potatoes | |
| Fried Potatoes | |
| Saratoga Potatoes | |
| French potatoes | |
| Buckwheat & Hominy - Griddle Cakes | |
| Poached Eggs on Toast | |
| Fried Eggs, Meyerbeer | |
| Eggs, Lapon | |
| Omelette with Artichokes | |
| German pan-cakes | |
| Fresh Eggs | |
| Fresh milk | |
| Cream | |
| Marmalade | |
| Jelly | |
| Ginger | |
| Coffee freed from Caffeine | |
| Coffee | |
| Cocao | |
| Chocolate | |
| Tea | |
| Cold Roast Veal | |
| Cold Roast Turkey | |
| Swiss cheese | |
| Dutch cheese | |
| Rahm Kase | |
| franzosische pfannkuchen | |
| French pan-cakes |