U.S. Customs Inspectors Of The Port Of New York
Pages
Dishes
| Olives | |
| Oyster cocktail | |
| Feuille D'Anchois, Suedoise | |
| Chicken Gumbo, Creole | |
| BOILED KENNEBEC SALMON, SAUCE GENEVOISE | |
| Cucumbers | |
| Filet Mignon A La Renaissance | |
| Carrots and Peas Panachee | |
| ASPARAGUS, SAUCE HOLLANDAISE | |
| Sorbet Benedictine | |
| Roast Stuffed Squab Chicken Au Jus | |
| Salade de fantaisie | |
| Fancy Ice Cream | |
| Assorted cakes | |
| Radishes | |
| SALTED ALMONDS | |
| Celery | |
| St Emilion | |
| Potatoes Persillade | |
| Winninger | |
| Stuffed green peppers | |
| Potatoes Rissollee | |
| Fruits | |
| CAFE | |
| G H Mumm & Co's Extra Dry | |
| White Rock | |
| Fonseca Cigars De Luxe |