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Red Star Line

ON BOARD THE SS VADERLAND

Date
1910-03-13
Restaurant
RED STAR LINE
Place
ON BOARD THE SS VADERLAND
Venue
SS; FOR
Event
DINNER
Occasion
OTHER (DAILY MENU)
Physical description
CARD; ILLUS; COL; 5.5 X 8

Pages

  1. Page 1
  2. Page 2

Dishes

Chicken gumbo
Halibut, Lobster Sauce
Boiled potatoes
Sirloin of beef à la Jardinière
Calf's head vinaigrette
Roast Turkey
Cranberry Sauce
Salad
Plum pudding, Rhum sauce
Ice Cream, Wafers
Fruit
Dessert
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.