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Norddeutscher Lloyd Bremen

ON BOARD S.S. 'KRONPRINZESSIN CECILIE'

Date
1910-03-14
Restaurant
Norddeutscher Lloyd Bremen
Place
ON BOARD S.S. 'KRONPRINZESSIN CECILIE'
Venue
STEAMSHIP
Event
LUNCH AND DINNER
Physical description
FOLDER, ILLUS, COL, 3X4.5

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Page 2

Englischer Huhner Salat
Gerstenschleinmsuppe Beauharnais
Buchelsteiner Fleisch im Topf
Contre Filet Richelieu
Apfelpastetchen
English Chicken Salad
Barley Cream Soup Beauharnais
Buchelstein Meat in Casserole
Contre Filet Richelieu
Apple Patties

Page 6

Gefullte Tomaten Capucine
Suppe Chevreuse
Grill Makrele, gelbe Butter, Rahmkartoffeln
Boeuf a la Mode Orleans, Grunkornkrapfen
Grunkornkrapfen
Rahmkartoffeln
Kapaun von Le Mans
Erdbeer Rahmeis
Waffeln
Stuffed Tomatoes Capucine
Potage Chevreuse
Grilled Mackerel Yellow Butter
Potatoes a la creme
Boeuf a la Mode Orleans
Green corn fritters
Capon from Le Mans
STRAWBERRY ICE CREAM
Wafers

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.