Red Star Line
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Dishes
| Grape fruit | |
| OEufs Polignac | |
| Shrimps Tartare | |
| Eclairs a la Karoly | |
| Asparagus Vinaigrette | |
| Chaud-froid of Chicken Rachel | |
| Galantine of Veal en Belle-Vue | |
| Smoked sardines in oil | |
| Sardellen | |
| Rollmops | |
| Smoked trout | |
| Salad Marguerite | |
| Anchovy Salad | |
| Sliced Spanish Onions & Beetroots | |
| Spring Onions & Lettuce | |
| Potage Sante | |
| Consomme Carmen | |
| Devilled Crab Meat in Shells | |
| Mushroom Omelette | |
| Palais de Boeuf Saute Chasseur | |
| Cote de Veau a la Maintenon | |
| Roast Haunch of Mutton & Jelly | |
| Roast Gosling farci & Apple sauce | |
| Cauliflowers Polonaise | |
| Macaroni Sicilienne | |
| Boiled rice | |
| Puree of Squash | |
| Baked Jacket Potatoes | |
| Sweet Potatoes | |
| Mashed potatoes | |
| Au Gratin Potatoes | |
| Broiled Spring Chicken | |
| Veal Cutlets | |
| Mutton Chops | |
| Small tenderloin steak | |
| Eggs in any Style | |
| Turkey Club Sandwiches | |
| Fried sweetbreads | |
| Roast beef | |
| Corned ox tongue | |
| Roast Mutton | |
| Lamb & Mint sauce | |
| Wiltshire-ham | |
| Turkey | |
| Liver Sausage | |
| Duckling Pate | |
| Roast Pork | |
| Brawn | |
| Chicken | |
| Headcheese | |
| rice pudding | |
| Huckleberry Pie | |
| Devonshire Dumplings & Hard sauce | |
| Assorted Pastry | |
| Compote of Apricots | |
| Ice Cream & Wafers | |
| Brie | |
| Cream Cheese | |
| Gruyere | |
| Fruit | |
| Coffee | |
| Smoked Ox Tongue | |
| Corned beef | |
| Smoked beef | |
| pressed beef | |
| German Sausage | |
| Bologna Sausage | |
| Pork Cutlets | |
| Lamb Cutlets |

