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Gramercy Park Hotel

Restaurant
Gramercy Park Hotel
Place
Gramercy Park Hotel
Venue
HOTEL,RESTAURANT
Event
brunch
Physical description
broadside; 7 x 10.625 inches; bent corner (upper, left)
Currency
Dollars

Pages

  1. Page 1

Dishes

Orange Juice
Grapefruit Juice
Tomato Juice
V-8 Juice
Prune Juice
Apple Juice
Stewed prunes
Fruit Cocktail
Grapefruit in Season
Fruit Compote
Seasonal Berries in Cream$0.75
Melon in Season
Two Country Fresh Eggs, Any Stylw with choice of Bacon, Sausage or Ham
Western Omelette
Mushroom Ham and Cheese Omelette
Turkey a la King in Patty Shell
Roast Beef Hash with choice of Poached or Fried Egg
Eggs Benedict
Ham Steak Hawaii
Breakfast Steak
Home fried potatoes
Rolls
Homemade Coffee Cake
Hot Chocolate
Milk
Sanka
Tea
Coffee
Bloody Mary$1.25
Screwdriver$1.25
wine$4.25 – $8.00
Brunch$8.75

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.