Park Lane
Pages
Dishes
Page 1
| Scarlet O'Hara Cocktail | $1.20 |
| Bourbon Old Fashioned | $1.15 |
| Brandy Egg Nog | $1.50 |
| Chateau neuf du pape | $3.00 – $5.50 |
| Tavel Rose | $2.50 – $5.00 |
| Chianti Marchesi Antinori | $2.50 – $4.00 |
| Chablis Wine | $2.75 – $5.50 |
| Liebfraumilch (Madonna) | $3.00 – $5.50 |
Page 2
| Half Grapefruit | |
| Supreme of Fresh Fruit | |
| Melon in Season | |
| Pineapple Juice | |
| Orange Juice | |
| Apple Juice | |
| V-8 Juice | |
| Clam juice | |
| Tomato Juice | |
| Cream of fresh mushrooms | |
| Consomme Mille Fanti | |
| Eggs Benedict, English Muffin, Ham, Hollandaise Sauce, Truffle | |
| Escalopinette of Veal, Marsala | |
| Grilled Filet of Lemon Sole, Maitre d'Hotel | |
| Petit Coq au Vin Rouge de la Bourgogne | |
| Shrimp Chow Mein, Fried Noodles, Soy Sauce, Rice Pilaw | |
| Scrambled Eggs with Deerfoot Sausages | |
| Grilled Chopped Sirloin Steak, Sauce Bercy | |
| Creamed Spinach | |
| New green peas | |
| Small String Beans | |
| Candied Sweet Potatoes | |
| Mashed potatoes | |
| Rissole Potatoes | |
| French fried potatoes | |
| Imported Ham, Fresh Asparagus, Sliced Hard Boiled Egg, Sauce Vinaigrette | |
| Roast Turkey, Vegetable Salad, Lingonberries | |
| Chef's Salad Bowl | |
| Salad Bowl, Maison | |
| Crab Meat salad | |
| Linzer Tart | |
| Chocolate Layer Cake | |
| Red Cherry Pie | |
| Assorted Pastry | |
| Assorted cheese | |
| Selected Choice of Ice Cream | |
| Coffee | |
| Tea | |
| Milk |