Park Lane
Pages
Dishes
Page 1
| Half Grapefruit | |
| Melon in Season | |
| Supreme of Fresh Fruit | |
| Pineapple Juice | |
| Orange Juice | |
| Apple Juice | |
| V-8 Juice | |
| Clam juice | |
| Tomato Juice | |
| Double Consomme Celery Essence | |
| Cream of Chicken, Aurore | |
| Eggs Benedict, Sauce Hollandaise | |
| Ham Steak and Fried Eggs | |
| Jumbo Shrimps in Curry Sauce a l'Indienne, Rice Pilaw, Major Grey's Chutney | |
| French Pancake with Diced Creamed Chicken a la Reine | |
| Filet of Sole, Duglere, Sauce Vin Blanc with Tomatoes | |
| Roast Long Island Duckling with Black Cherries, Port Wine Sauce | |
| Creamed Spinach | |
| New green peas | |
| Small String Beans | |
| Candied Sweet Potatoes | |
| Mashed potatoes | |
| Home fried potatoes | |
| French fried potatoes | |
| Smoked Ham and Beef Tongue with Hot Potato Salad | |
| Roast Long Island Duckling, Fruit Salad, Sauce Cumberland | |
| Chef's Salad | |
| Salad Bowl, Maison | |
| Crab Meat salad | |
| Assorted French pastry | |
| Apple-Boysenberry Pie | |
| fruit tart | |
| Chocolate Layer Cake | |
| Linzer Tart | |
| Selected Choice of Ice Cream | |
| Coffee | |
| Tea | |
| Milk | |
| Rissole Potatoes |
Page 2
| Scotch Whisky Sour | |
| Brandy Alexander | |
| Dubonnet Cocktail | |
| Chateau Pontet Canet, Cruse & Fils | |
| Tavel Rose | |
| Chianti Marchesi Antinori | |
| Chablis Wine | |
| Berncastler (Blue Nun) |