Statler Hilton
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Dishes
| O'Brien Potatoes | $0.55 |
| Cottage Fried Potatoes | $0.55 |
| Eggs Benedict | $1.90 |
| Little Neck or Cherrystone Clams | $1.10 |
| Consomme Bellevue | $0.60 |
| in Sour Cream | $1.20 |
| DeLuxe Lump Crabmeat Cocktail | $1.40 |
| Fresh Fruit Supreme | $0.90 |
| Little Neck or Cherrystone Clams | $1.10 |
| Oyster on Halfhel (in Season) | $1.45 |
| Your Choice of Chilled Juices | $0.50 |
| PAN FRIED CHICKEN LIVERS and Sliced Fresh Mushrooms | $2.40 |
| STUFFED LOBSTER SHELL with Lobster Meat Fresh Mushrooms Thermidor | $5.10 |
| BROILED HALF YOUNG CHICKEN with String Beans | $3.00 |
| VEAL CUTLET MILANAISE with Bright Green Peas | $2.80 |
| CHICKEN A LA KING with Mushrooms and Sherry Wine | $3.10 |
| WELSH RAREBIT on Toast Points | $1.70 |
| BROILED MUSHROOM CAPS on Toast | $1.55 |
| Corned Beef Hash with Poached Egg | $1.60 |
| SIRLOIN STEAK SANDWICH with Sliced Tomatoes and Golden French Fried Potatoes | $3.80 |
| KING SIZE SIRLOIN with Green Garden Salad | $6.80 |
| JUMBO CHOPPED BEEF STEAK with French Fried Potatoes and Broiled Tomatoes | $3.00 |
| MINUTE STEAK with Hashed Brown Potatoes | $4.80 |
| SAVORY HAM STEAK with Pineapple Ring | $3.80 |
| TWIN RIB LAMB CHOPS with au Gratin Potatoes | $4.80 |
| Filet mignon with mushrooms | $6.55 |
| Ripe, Green and Stuffed Olives | $0.55 |
| Assorted Canapes | $1.30 |
| Smoked Nova Scotia salmon | $1.55 |
| Imported Caviar | $4.10 |
| Chopped Chicken Livers | $0.95 |
| Onion Soup au gratin | $0.95 |
| Petite marmite | $0.80 |
| Clear Green Turtle Soup Amontillado | $1.10 |
| Chicken Broth with Diced Chicken | $0.70 |
| Cream of Tomato Profiterole | $0.70 |
| Cold: Vichyssoise | $0.80 |
| Whole Broiled Maine Lobster | $6.55 |
| Jumbo Lobster Tail, Broiled | $4.75 |
| Broiled Swordfish Steak | $3.10 |
| Shrimp Saute Meuniere | $2.30 |
| Broiled English Sole | $2.80 |
| Crabmeat Maryland | $3.30 |
| Long Island Scallops | $2.30 |
| Poached: Plain | $0.90 |
| Poached: with Bacon | $1.30 |
| Poached: with Ham | $1.30 |
| Shirred: Plain | $0.90 |
| Shirred: Meyerbeer | $1.10 |
| Shirred: Chicken Livers | $1.50 |
| Scrambled | $0.95 |
| Hot Chicken, Sauce Poulette | $1.90 |
| Special Statler | $1.80 |
| Club Sandwich DeLuxe | $1.90 |
| Chopped Beefsteak on a Bun | $1.55 |
| Breast of chicken | $1.30 |
| Breast of Turkey | $1.30 |
| Imported Swiss Cheese with Ham | $1.00 |
| Western Egg | $1.00 |
| Sliced Corned Beef | $1.10 |
| Grilled Cheee and Bacon | $0.90 |
| HOLLAND HAM | $0.90 |
| Sliced Tomato with Bacon | $0.90 |
| Tea Sandwiches (for two) | $1.55 |
| EXPERTLY BROILED FOR TWO Tendery CHATEAUBRIAND with your choice of Potato an Green Garden Salad | $13.50 |
| SLICED CUCUMBERS | $0.65 |
| Avocado half | $1.00 |
| Potato salad | $0.55 |
| cole slaw | $0.55 |
| COMBINATION SALAD | $1.00 |
| Sliced Tomatoes | $1.00 |
| String Beans Vinaigrette | $1.00 |
| Chef's Salad Bowl with Special Dressing | $1.90 |
| Famus Maurice Salad Bowl | $1.90 |
| Western Way Salad Bowl | $1.90 |
| Maine Lobster | $4.30 |
| Chicken Salad Supreme | $3.10 |
| Jumbo Shrimp | $3.55 |
| Crabmeat | $3.55 |
| Bouquet of Fresh Fruits | $1.90 |
| PAMPERED BEEF A generous cut of COLD PRIME RIB OF BEEF with Asparagus Vinaigrette and Potato Salad | $4.80 |
| A SECRET RECIPE DELICATE THIN PANCAKES served with creamy Maple Butter and Crisp Bacon | $1.50 |
| Baked Idaho Russett Potato | $55.00 |
| Golden French Fried | $50.00 |
| Assorted Fancy Cold Meats with Potato Salad | $2.80 |
| Smoked Turkey and Virginia Ham with Spiced Peach and Potato Salad | $3.30 |
| A Shell or Lobster Ravigote | $3.55 |
| Tomato Stuffed with Chicken | $2.55 |
| Sliced Turkey or Chicken, Cranberry Sauce | $2.30 |
| Tomato Filled with Lobster | $3.10 |
| Statler Homemade Ice Creams and Sherbets | $0.60 |
| KING SIZE SIRLOIN with Green Garden Salad | $6.80 |
| Rio Osa Peach | $0.80 |
| Blue Lake String Beans | $0.65 |
| Broccoli Hollandaise | $1.10 |
| Stewed tomatoes | $0.65 |
| Garden Fresh Peas | $0.50 |
| Herb Stuffed Tomato | $0.65 |
| Jelly Omelet | $1.40 |
| Bouquet of Mixed Vegetables | $1.30 |
| Baked Idaho Russett Potato | $0.55 |
| Marmalade Omelet | $1.40 |
| Chicken Livers Omelet | $1.55 |
| Compote of Stewed Fruits | $0.90 |
| Pie or Layer Cake | $0.55 |
| Assorted French pastry | $0.55 |
| Cocoanut Snowball, Chocolate Sauce | $0.80 |
| Individual Baked Alaska | $1.80 |
| Cheese Cake Statler | $0.65 |
| Danish Pastry | $0.50 |
| Statler Ice Cream Pie | $0.70 |
| Stewed Kadota Figs with Cream | $0.55 |
| A Choice of Imported or Domestic Cheese | $0.80 |
| Freshly Made Coffee | $0.35 |
| Hot Chocolate | $0.40 |
| Fragrant Tea | $0.35 |
| Postum or Sanka | $0.40 |
| Chocolate Milk Shake | $0.65 |
| Malted Milk | $0.75 |
| Milk or Buttermilk | $0.35 |