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New York Central System

Date
1922-02-15
Restaurant
New York Central System
Venue
RAILROAD
Event
daily menu
Physical description
9 x 6 in. fold. ; ill.
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Soup du Jour$0.25
Clam Bouillon, Hot or Cold$0.25
Tomato Juice$0.25
French Sardines in Olive Oil$0.60
Ripe or Green Olives$0.25
Hearts of Celery$0.35
Minute Steak with Potatoes$1.60
Lamb Chops (2) Grilled with Potatoes$1.25
Old Fashioned Corned Beef Hash, Browned, Poached Egg$0.60
Bacon and eggs$0.70
Ham and eggs$0.70
Eggs - Boiled, Fried or Scrambled$0.35
Plain Omelette$0.50
Imported Frankfurters (Hot or Cold), Home Fried Potatoes$0.70
Baked Beans (Hot or Cold), Brown Bread$0.50
Poached Eggs on Anchovy toast$0.50
Garden Vegetable$0.35
Potatoes - Parsley$0.20
Home Fried$0.25
bacon and tomato$0.45
Tongue$0.30
Ham$0.30
Lettuce and Tomato$0.40
Ham and Egg$0.50
Cheese$0.30
Fried egg$0.25
Toast, Dry or Buttered$0.15
BREAD$0.15
Crackers$0.10
Ry-Krisp$0.15
YEAST CAKE$0.10
Stewed prunes$0.30
Cherry Pie$0.20
a la Mode$0.30
Chilled Prune Juice$0.25
Figs in syrup$0.35
Pineapple in Syrup$0.25
Pie$0.20
Orange marmalade$0.25
N.Y.C. Special Ice Cream$0.25
Grape Fruit on Ice, Half$0.25
N.Y.C. Baked Apple with Cream$0.25
Fig or Plum Pudding, Hard Sauce$0.25
Gruyere$0.35
Camembert$0.40
American$0.25
N.Y.C. Special Coffee (Pot)$0.25
Demi-tasse$0.15
Orange Pekoe, India, English Breakfast, Oolong or Green Tea (Pot for One)$0.25
Malted Milk (Pot for One)$0.25
Cocoa (Pot for One)$0.25
Kaffee Hag Coffee (Pot for One)$0.25
Sanka Coffee (Pot)$0.25
Individual Milk$0.15
Postum (Pot for One)$0.25
Lettuce$0.35
Sliced Tomato$0.35
Lettuce and Tomato$0.40
Pineapple Salad, French Dressing$0.50
Thousand Island Dressing$15.00
Mayonnaise dressing$0.15
The 20th Century Salad Bowl Ry-Krisp (Per Person)$0.60
Martini Cocktail$0.40
Manhattan Cocktail$0.40
Old Fashioned Cocktail$0.50
Claret 1/4 Bottle, Imported$1.00
American$0.40
Moselle Wine 1/4 Bottle, American$0.40
Reisling 1/4 Bottle, American$0.40
Creme de Menthe$0.50
Benedictine$0.60
Apricot Brandy$0.50
Sauterne 1/4 Bottle, Imported$1.00
American$0.40
Domestic Ale or Beer$0.30

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.