The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

Page 1

Richmond Beer Garden

On this menu 13 dishes

Swiss cheese sandwich
American Cheese Sandwich
Genuine Tia Juana Chili
Beef Loaf Sandwich
Boiled Ham Sandwich
Virginia Baked Ham Sandwich
Deviled Egg Sandwich
Liverwurst sandwich
Ham and Egg Sandwich
Hard Boiled Egg
MILWAUKEE Beer on tap
EL REY Beer on tap
CLAM BROTH