Pennsylvania Railroad
Pages
Dishes
Page 2
| Omelet with Macedoine of Fruit, Hashed Browned Potatoes, Rolls and Coffee | $0.90 |
| Cream of Mushroom Soup | $0.30 – $0.40 |
| Clam Chowder | $0.30 – $0.40 |
| Consomme | $0.30 – $0.40 |
| Celery | $0.35 |
| Olives | $0.25 |
| Tomato Juice | $0.25 |
| Sliced Tomatoes | $0.35 |
| Celery and Olives (Mixed Portion) | $0.35 |
| Fresh Garden Vegetables (per portion) | $0.30 |
| Sirloin Steak | $1.75 |
| Potatoes: Pan Browned | $0.25 |
| Potatoes: Whipped | $0.25 |
| Potatoes: Parsley | $0.25 |
| Minute Sirloin Steak | $1.25 |
| Imported Sardines with Potato Salad | $0.65 |
| Minute Sirloin Steak with Potatoes | $1.40 |
| Chilled Peeled Tomato, Stuffed with Chicken Salad | $0.65 |
| Fruit salad | $0.65 |
| Lamb Chops (2) | $1.10 |
| Chicken salad | $0.90 |
| Asparagus Tips, Vinaigrette | $0.45 |
| Asparagus Tips, Vinaigrette | $0.45 |
| Broiled ham or bacon with eggs | $0.65 |
| COMBINATION SALAD | $0.45 |
| PRR Salad Bowl with Ry-Krisp | $0.50 |
| Roast Prime Ribs of Beef au jus | $0.90 |
| Freshly Made Pie (Baked on Car To-day) | $0.25 |
| Omelet: Plain | $0.40 |
| Guava jelly | $0.25 |
| Baked Apple | $0.35 |
| PRR Ice Cream | $0.25 |
| Pie a la Mode | $0.40 |
| Omelet with Macedoine of Fruit | $0.55 |
| Filets of Fresh Fish | $0.75 |
| Camembert Cheese, Ry-Krisp or Wafer | $0.25 |
| Cream Cheese and Guava Jelly, Ry-Krisp or Crackers | $0.40 |
| Baked Beans with Ham and Brown Bread | $0.55 |
| Chilled Grapefruit | $0.30 |
| Fresh Vegetable Dinner with a Poached Egg | $0.85 |
| White, Whole Wheat, Raisin or Rye Bread | $0.15 |
| Toast | $0.20 |
| Rolls | $0.15 |
| Ry-Krisp | $0.10 |
| Coffee: Pot for One | $0.25 |
| Cocoa: Pot for One | $0.25 |
| Chocolate: Pot for One | $0.25 |
| Tea: Orange Pekoe: Pot for One | $0.25 |
| Tea: Green: Pot for One | $0.25 |
| Tea: English Breakfast: Pot for One | $0.25 |
| Postum | $0.25 |
| SANKA COFFEE | $0.25 |
| Sweet Milk (Individual) | $0.15 |
| Buttermilk (Bottled) | $0.20 |
Page 3
| Chilled Tomato Juice | |
| Celery | |
| Olives | |
| Cream of Mushroom Soup | |
| Consomme Printaniere | |
| BROILED FILETS OF FISH, CHIVES BUTTER | |
| Roast Prime Ribs of Beef au jus | |
| BROILED HALF SPRING CHICKEN, MAITRE D'HOTEL | |
| BRAISED LAMB STEW, PRR | |
| PAN BROWNED POTATOES | |
| Whipped Potatoes | |
| Fresh Vegetable | |
| Dinner Rolls | |
| PINEAPPLE AND CREAM CHEESE SALAD | |
| Apple Pie | |
| CHEESE WITH RY-KRISP OR WAFERS | |
| PRR Ice Cream | |
| Fresh Strawberry Pie | |
| Baked Apple | |
| Chilled Grapefruit | |
| Tea | |
| Coffee | |
| Milk | |
| Martini Cocktail | $0.40 |
| Sherry Wine | $0.35 |
| Manhattan Cocktail | $0.40 |
| American Claret or Sauterne Wine 1/4 Bot. | $0.40 |
| Mountain Valley or Poland Water (Still) | $0.25 |
| COGNAC (Brandy) | $0.55 |
| Benedictine | $0.60 |
| Beer or Ale | $0.30 |