The Menu Museum
DecadesRestaurantsDishesRandom menu

Pennsylvania Railroad

Date
1940-10-28
Restaurant
Pennsylvania Railroad
Venue
RAILROAD
Event
dinner
Physical description
11 x 7 in. ; ill.

Pages

  1. Page 1

Dishes

Puree of Tomato Soup
Consomme
Chilled Mixed Fruit Cocktail
Roast Prime Ribs of Beef au jus
Roast Stuffed Turkey, Pan Gravy, Cranberry Jelly
Baked Potatoes
New green peas
Rolls
HEAD LETTUCE, THOUSAND ISLAND DRESSING
Vanilla Ice Cream, Chocolate Sauce and Wafers
Tea
Coffee
Milk

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.