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The Streamliner

Date
1944-06-15
Restaurant
The Streamliner
Venue
RAILROAD
Event
breakfast
Physical description
11 x 7 in. ; ill.

Pages

  1. Page 1

Dishes

Half Grapefruit
Lemon and Water
Stewed prunes
Orange Juice
Tomato Juice
Whole Orange
Sliced Orange
Berries with Cream
Melon in Season
Oatmeal or Cream of Wheat
Post Toasties
All Bran
Grape Nuts
Shredded Wheat
Rice Krispies
Grape Nuts Flakes
Corn Flakes
No. 3 - .80
Includes Selection of one Fruit and one Cereal Listed
and
Toast with Marmalade or Preserves
Coffee
Milk
Tea
Cocoa

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.