The Menu Museum
DecadesRestaurantsDishesRandom menu

Unknown

Date
1940-01-01
Restaurant
Unknown
Venue
RAILROAD
Event
breakfast
Physical description
10 1/2 x 7 in. ; ill. col.
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Cranberry Juice Cocktail$0.20
Welch's Grape Juice$0.15
Chilled Grapefruit Juice$0.20
Stewed Prunes, with Cream$0.25
Chilled Grapefruit, half$0.25
Baked Apple with Cream$0.25
Chilled Prune Juice$0.20
Chilled Tomato Juice$0.20
Chilled Pineapple Juice$0.20
Orange, whole$0.20
Orange marmalade$0.20
Figs in Syrup with Cream$0.25
Raspberry Preserve$0.20
Orange marmalade$0.20
Strained honey$0.20
Strawberry Preserve$0.20
Fried Eggs (2)$0.35
Plain Omelet (2)$0.40
Broiled Lamb Chop$0.60
Ham and Fried Eggs (2)$0.70
Bacon and Fried Eggs (2)$0.70
Shredded Wheat with Milk$0.25
Shredded Wheat with Cream$0.30
Cream of Wheat with Milk$0.25
Cream of wheat with cream$0.30
Pep with Milk$0.25
Pep with Cream$0.30
Puffed Rice with Milk$0.25
Puffed Rice with Cream$0.30
Post Toasties with Milk$0.25
Post Toasties with Cream$0.30
Oatmeal with milk$0.25
oatmeal with cream$0.30
Corn Flakes with Milk$0.25
Corn Flakes with Cream$0.30
Rice Flakes with Milk$0.25
Rice flakes with cream$0.30
Grape Nuts with Milk$0.25
Grape Nuts with Cream$0.30
Grape Nut Flakes with Milk$0.25
Grape Nut Flakes with Cream$0.30
All Bran with Milk$0.25
All Bran with Cream$0.30
Wheaties with Milk$0.25
Wheaties with Cream$0.30
Corned Beef Hash with Poached Egg$0.60
French fried potatoes$0.25
Lyonnaise Potatoes$0.25
Broiled Fresh Fish$0.60
Scrambled eggs (2)$0.35
Poached eggs on toast (2)$0.40
Broiled Ham$0.35 – $0.70
Griddle Cakes, Maple Syrup$0.40
Griddle Cakes with Sausages$0.60
Deviled Smithfield Ham with Scrambled Eggs (2)$0.60
Hashed Brown Potatoes$0.25
Corn Sticks$0.15
Rolls$0.15
English muffin$0.10
Sanka, Pot$0.25
Individual Bottle Milk$0.15
Individual Bottle Buttermilk$0.20
BREAD$0.15
MELBA TOAST$0.15
Toast, Dry$0.20
French Toast$0.30
Coffee, Pot$0.20
Tea, Pot$0.20
cocoa, pot$0.20
Boiled Eggs (2)$0.35
Broiled Bacon$0.35 – $0.70
Orange, sliced$0.20
Orange Juice$0.20
FRENCH TOAST WITH HONEY$0.40
Toast, Buttered$0.20

Page 3

Coffee
Coffee
Coffee
Orange, sliced
Orange Juice
Chilled Grapefruit, half
Stewed Prunes with cream
Baked Apple with Cream
Chilled Fruit Juice
Any Cereal with Cream
Broiled Ham with Two Eggs, any Style
Bacon with Two Eggs, any Style
Broiled Lamb Chop (1)
Deviled Smithfield Ham with Scrambled Eggs
Griddle Cakes with Sausages
Chilled Grapefruit Juice
Any Cereal with Cream
Baked Apple with Cream
Corned Beef Hash with Poached Egg
Breakfast Rolls
Corn Sticks
Toast
Jam
Marmalade
Orange, sliced
Orange Juice
Stewed Prunes with cream
Griddle Cakes with Maple Syrup
Two Eggs, any style
Breakfast Rolls
Corn Sticks
Toast
Jam
Marmalade
Milk
Chocolate
Chocolate
Tea
Tea
Chilled Grapefruit, half
Tomato Juice
Pineapple Juice
Breakfast Rolls
Corn Sticks
Jam
Marmalade
Milk
Chocolate
Milk
Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.