New York Central System
Pages
Dishes
Page 1
| Consomme, hot, cup | $0.30 |
| Jellied Tomato Madrilene | $0.35 |
| Jellied Consomme, Cup | $0.35 |
| Clam Bouillon, Hot or Cold | $0.25 |
| Fruit Cup | $0.35 |
| Iced Tomato Juice | $0.25 |
| Tomato Juice Cocktail | $0.30 |
| Chilled Prune Juice | $0.25 |
| Clam Juice Cocktail | $0.25 |
| Individual Flounder Saute Meuniere, Lyonnaise Potatoes | $0.90 |
| Minute Steak Grilled with Potatoes | $1.35 |
| Small Sirloin Steak with Potatoes | $1.75 |
| Unjointed Milk Fed Chicken Saute, Country Gravy, Corn Fritter, New Beets in Butter, O'Brien Potatoes | $1.00 |
| Broiled Spring Chicken (Half) with Potatoes | $1.10 |
| Royal Mushrooms on Toast | $0.45 |
| Roast Prime Ribs of Beef with Potatoes | $1.15 |
| Imported Frankfurters (Hot or Cold), Potato Salad | $0.70 |
| Grilled Lamb Chops (2) with Potatoes | $1.10 |
| Mulligatawney with Rice | |
| Assorted Vegetables with Poached Egg | $0.85 |
| Fried Spring Chicken (half) with potatoes | $1.10 |
| New beets in butter | $0.30 |
| EGGS-Boiled | $0.35 |
| Potatoes-Whipped | $0.20 |
| O'Brien, Lyonnaise or French Fried | $0.25 |
| Chicken Mulligatawney with Rice, Cup | $0.25 |
| Escalloped Egg Plant | $0.35 |
| New Lima Bean | $0.35 |
| Caramel custard | $0.25 |
| Stewed prunes | $0.30 |
| Figs in syrup | $0.35 |
| N.Y.C. Special Peach Ice Cream | $0.25 |
| FRESH PEACH PIE | $0.20 |
| Fresh Peach Pie a la Mode | $0.30 |
| Apricots in Syrup | $0.25 |
| Pears in Syrup | $0.25 |
| Pineapple in Syrup | $0.25 |
| Cantaloupe on Ice | $0.30 |
| Honeydew Melon on Ice | $0.30 |
| Cantaloupe a la Mode | $0.40 |
| Honeydew Melon a la Mode | $0.40 |
| Orange | $0.15 |
| Sliced Orange | $0.25 |
| Orange marmalade | $0.25 |
| ORANGE JUICE, ICED | $0.25 |
| Sliced Bananas with Cream | $0.30 |
| EXTRACTED HONEY | $0.25 |
| Assorted Cookies | $0.15 |
| Oka | $0.40 |
| Roquefort | $0.40 |
| Camembert | $0.40 |
| Cream Cheese with Toasted Rye Bread, Guava Jelly | $0.35 |
| Ripe Olives | $0.25 |
| Green olives | $0.25 |
| Celery Hearts, Iced | $0.35 |
| French Sardines in Olive Oil | $0.60 |
| Chicken salad | $0.90 |
| Sliced Chicken, Potato Salad | $1.00 |
| Tea, hot | |
| Tea, iced | |
| Milk | |
| Sliced Smoked Tongue, Potato Salad | $0.85 |
| NYC Special Coffee, Hot | |
| Assorted Cold Cuts, Potato Salad | $1.15 |
| NYC Special Coffee, Iced | |
| Roast Prime Ribs of Beef, Potato Salad | $1.15 |
| Cold Country Ham, Mexican Salad | $0.85 |
| Sliced Tomatoes | $0.35 |
| COMBINATION SALAD | $0.45 |
| Mexican salad | $0.30 |
| Potato salad | $0.30 |
| Lettuce | $0.35 |
| Lettuce and Tomato | $0.40 |
| Pineapple Salad N.Y.C., French Dressing | $0.50 |
| Roquefort Dressing | $0.25 |
| Chiffonade Salad | $0.35 |
| Thousand Island Dressing | $0.15 |
| Mayonnaise dressing | $0.15 |
| White Bread | $0.15 |
| Whole Wheat Bread | $0.15 |
| Rye Bread | $0.15 |
| Ry-Krisp | $0.15 |
| ROLLS (2) | $0.15 |
| Toast, Dry | $0.15 |
| Toast, Buttered | $0.15 |
| YEAST CAKE | $0.10 |
| French Toast with Jelly | $0.40 |
| FRENCH TOAST WITH HONEY | $0.40 |
| Milk toast | $0.30 |
| Madrilene | |
| Cream toast | $0.45 |
| Crackers | $0.10 |
| N.Y.C. Special Coffee with Cream (Pot) | $0.25 |
| Coffee (demi-tasse) | $0.15 |
| Coffee Hag Coffee (Pot for One) | $0.25 |
| Postum (Pot for One) | $0.25 |
| Malted Milk (Pot for One) | $0.25 |
| Milk (Individual Bottle) | $0.15 |
| Sanka Coffee (Pot for One) | $0.25 |
| Orange Pekoe, Tea (Pot for One) | $0.25 |
| India, Tea (Pot for One) | $0.25 |
| English Breakfast Tea (Pot for One) | $0.25 |
| Oolong Tea (Pot for One) | $0.25 |
| Green Tea (Pot for One) | $0.25 |
| Cocoa (Pot for One) | $0.25 |
| Buttermilk, Bottle | $0.15 |
| Iced tea | $0.25 |
| Iced coffee | $0.25 |
| Individual Flounder Saute, Meuniere, Escalloped Egg Plant, Lyonnaise Potatoes | $1.35 |
| Breaded Lamb Chops, Cucumber Sauce, Noodles Lido, New Lima Beans, Whipped Potatoes | $1.45 |
| Unjointed Milk Fed Chicken Saute, Country Gravy, Corn Fritter, New Beets in Butter, O'Brien Potatoes | $1.50 |
| Assorted Cold Cuts with Julienne of Celery and Beets | $1.50 |
| Roast Prime Ribs of Beef, Au Jus, Escalloped Egg Plant, Lyonnaise Potatoes | $1.65 |
| Grilled Selected Sirloin Steak, French Fried Onions, New Lima Beans, O'Brien Potatoes | $2.25 |
| Chiffonade Salad, Salad Bowl Dressing | |
| Sultana Sticks | |
| Assorted Rolls | |
| FRESH PEACH PIE | |
| Caramel custard | |
| N.Y.C. Special Peach Ice Cream | |
| Cantaloupe on Ice | |
| Honeydew Melon on Ice | |
| Pears in Syrup | |
| Cream Cheese with Toasted Rye Bread, Guava Jelly | |
| Cheese with Toasted Biscuits | |
| Clam Bouillon, Hot | |
| Chilled Celery Hearts | |
| Radishes Rosette | |
| Ripe Olives | |
| Green olives | |
| Clam Juice Cocktail | |
| Tomato Juice Cocktail | |
| Iced Tomato Juice | |
| Canape of French Sardines | |
| Fruit Cup | |
| Consomme Printemps | |
| Consomme en gelee | |
| Eggs - Poached on Toast | $0.40 |
| Omelettes - Plain | $0.50 |
| Omelettes - Parsley | $0.65 |
| Omelettes - Jelly | $0.65 |
| Omelettes - Chopped Ham | $0.65 |
| Omelettes - Bacon | $0.65 |
| ROYAL MUSHROOM OMELETTE | $0.65 |
| Oven Baked Beans (Hot or Cold), Brown Bread | $0.50 |
| Broiled Ham | $0.70 |
| Broiled Bacon | $0.70 |
| Broiled Ham, Half Portion | $0.35 |
| Broiled Bacon, Half Portion | $0.35 |
| Broiled Ham with eggs | $0.70 |
| Broiled bacon with eggs | $0.70 |
| Grilled French Sardines, Toasted Whole Wheat Bread, Sliced Tomatoes | $0.75 |
| The 20th Century Salad Bowl Ry-Krisp (Per Person) | $0.50 |
| Martini Cocktail | $0.40 |
| Manhattan Cocktail | $0.40 |
| Old Fashioned Cocktail | $0.50 |
| Creme de Menthe | $0.60 |
| Apricot Brandy | $0.55 |
| Benedictine | $0.55 |
| Medoc | $0.60 |
| Grand Marnier | $0.60 |
| Canapes of French Sardines | $0.65 |
| Riesling, 1/4 Bottle, Dom. | $0.40 |
| Domestic Ale or Beer | $0.30 |
| Sauterne 1/4 Bottle, Imp. | $0.75 – $0.75 |
| Rhine Wine, 1/4 Bottle, Imp. | $1.00 |
| Moselle Wine, 1/4 bottle, Imp. | $1.00 – $0.40 |
| Claret, 1/4 Bottle, Imp. | $0.85 – $0.85 |
| Moselle Wine, 1/4 bottle, Imp. Dom. | $0.40 – $1.00 |
| Sauterne 1/4 Bottle, Dom. | $0.40 |
| Claret, 1/4 Bottle, Dom. | $0.40 |
| Eggs, fried | $0.35 |
| Eggs, Scrambled | $0.35 |
Page 2
| Soup (Cup) or Tomato Juice, CHEF'S SPECIAL With Fresh Garden Vegetable and Potato, Bread and Butter, Tea, Coffee, Grade A Pasteurized Milk (Individual Bottle) | $1.15 |