Cavanagh's
Pages
Dishes
Page 1
| BAKED CHICKEN CAVANAGH, Bouquetiere Garni en Casserole | $3.45 |
| CAVANAGH'S COMBINATION GRILL: Double Lamb Chop, Bacon Strip, Country Sausage, Grilled Tomato, French Fried and Peas au Beurre | $3.45 |
| MANHATTAN or MARTINI with IMP. VERMOUTH | $0.95 |
| Champagne Cocktail | $1.25 |
| ALEXANDER No. 1 | $0.85 |
| TENDERLOIN OF BEEF EN BROCHETTE, Risotto, Bacon, New Peas | $2.95 |
| ALEXANDER No. 2 | $1.00 |
| CAVANAGH COCKTAIL | $0.80 |
| Bacardi | $0.80 |
| Moscow Mule | $0.90 |
| Clover Club | $0.80 |
| Chocolate Chip Ice Cream | $0.60 |
| Daiquiri | $0.80 |
| Dubonnet | $0.65 |
| Jack Rose | $0.75 |
| Manhattan | $0.80 |
| Martini | $0.80 |
| Orange Blossom | $0.75 |
| Old Fashioned | $0.85 |
| Pousse Cafe | $1.25 |
| Perfect | $0.75 |
| Rob Roy | $0.90 |
| RUM SCROUNDREL | $0.80 |
| STINGER OR SIDE CAR | $0.90 |
| Sazerac | $0.85 |
| BACARDI CAVANAGH | $0.85 |
| BOILED CHICKEN IN A POT , Vegetable and Noodles | $3.25 |
| Chicken a la King | $3.45 |
| BREADED VEAL CUTLET, Tomato Sauce, French Fried Potatoes | $3.45 |
| BROILED SQUAB CHICKEN ON TOAST, Currant Jelly, French Fried Potatoes, Garni | $3.50 |
| CAVANAGH'S SPECIAL SALAD Served with Roquefort Special Dressing | $0.75 |
| CEASAR SALAD | $0.95 |
| GARLIC TOASTED ROLLS (To-Order) | $0.35 |
| Lobster Thermidore | $4.50 |
| Crab meat Dewey | $3.25 |
| Fresh Tomato Stuffed with Shrimp, Cole Slaw and Potato Salad | $2.95 |
| Roquefort | $0.50 |
| Russian | $0.25 |
| Mayonnaise | $0.25 |
| Claret Lemonade | $0.65 |
| Blue Point Oysters on the Half Shell | $0.75 |
| Baked Oysters, Southampton | $2.90 |
| Cream of Chicken a la Reine | $0.35 – $0.50 |
| CLAM BROTH | $0.35 |
| Consomme | $0.35 – $0.50 |
| Fried Eggs | $0.95 |
| Cheese Omelette | $1.85 |
| BROILED PRIME SIRLOIN STEAK with French Fried Potatoes | $5.50 |
| Desserts | |
| HALF ROAST LONG ISLAND DUCKLING, Apple Sauce, Potato au Gratin | $3.45 |
| Glaced Baked Apple with Sweet Cream | $0.65 |
| CHICKEN FRICASSEE, Saffron Rice, Sauce Supreme, Garden Peas | $3.25 |
| Little Neck Clams on the half shell | $0.65 |
| CAPE COD OYSTERS ON THE HALF SHELL | $0.80 |
| Grapefruit Juice | $0.35 |
| BAKED LOBSTER AND SHRIMPS, THERMIDORE, French Fried Potatoes | $3.25 |
| BROILED HALF SPRING CHICKEN with Hickory Smoked Bacon, French Fried Potatoes and Cole Slaw | $2.75 |
| Fruit Jell-o with Whipped Cream | $0.50 |
| JUMBO ASPARAGUS | $0.95 |
| Harvard Beets | $0.55 |
| New Lima Beans | $0.60 |
| New Spinach | $0.55 |
| Creamed celery | $0.60 |
| Creamed Pearl Onions | $0.60 |
| New string beans | $0.60 |
| Garden Peas | $0.60 |
| French Fried Onions | $0.65 |
| Carrots | $0.50 |
| Succotash | $0.55 |
| Stewed tomatoes | $0.75 |
| Carrots and peas | $0.55 |
| Broiled Mushrooms | $1.25 |
| Cauliflower | $0.65 |
| Creamed Spinach | $0.60 |
| Braised Celery Hearts | $0.95 |
| Broccoli | $0.85 |
| Mashed | $0.35 |
| Boiled | $0.25 |
| French Fried | $0.50 |
| Allumette | $0.50 |
| Baked Idaho | $0.50 |
| Julienne | $0.50 |
| Home Fried | $0.50 |
| Delmonico | $0.55 |
| Hashed browned | $0.55 |
| au gratin | $0.55 |
| Lyonnaise | $0.55 |
| O'Brien | $0.55 |
| Hollandaise | $0.45 |
| Choron | $0.45 |
| Bordelaise | $0.45 |
| mushroom | $0.45 |
| Piquante | $0.45 |
| Bercy | $0.45 |
| Bearnaise | $0.45 |
| Diable | $0.40 |
| Robert | $0.45 |
| Clam Juice Cocktail | $0.40 |
| Filet of Imported Maatjes Herring in Wine Sauce | $0.75 |
| Oysters Casino | |
| Hearts of Celery and Olives | |
| SLICED BEEFSTEAK ON TOAST | |
| French fried potatoes | |
| Lamb Kidneys | |
| BABY SPRING LAMB CHOP | |
| OLD FASHIONED BEEFSTEAK, CAVANAGH (sliced), Chef's Sauce (for 2) | $11.50 |
| Coffee | |
| Philadelphia cream | $0.45 |
| Liederkranz | $0.65 |
| FRIED FILET OF LEMON SOLE, Tartar Sauce, French Fried Potatoes | $2.50 |
| Swiss (Imported) | $0.60 |
| Camembert | $0.65 |
| Imported Roquefort | $0.65 |
| American | $0.35 |
| CRAB CAKES MARYLAND, Shrimp Sauce, Julienne Potatoes | $2.50 |
| FRESH BROOK TROUT SAUTE, MEUNIERE, Belle Helene, French Fried | $2.95 |
| FRESH SWORDFISH STEAK SAUTE, MEUNIERE, French Fried Potatoes | $2.95 |
| FRIED BAY SCALLOPS, Tartar Sauce, French Fried Potatoes | $2.95 |
| STEAMED FINNAN HADDIE, Drawn Butter, Parsley Potato | $2.85 |
| CURRY OF SHRIMPS, MADRAS, Steamed Rice, Major Grey's Chutney | $2.95 |
| FRESH SHRIMPS A LA CREOLE en Casserole, Rice Pilaff | $2.95 |
| FRIED JUMBO SHRIMPS, Tartar Sauce, French Fried Potatoes | $2.95 |
| FRESH JUMBO SHRIMPS SAUTE, PROVENCALE, French Fried Potatoes | $3.45 |
| PLANKED SWORDFISH STEAK, BOUQUETIERE, Garni | $3.95 |
| BROILED HALIBUT STEAK, Cole Slaw, Parsley Potato | $2.50 |
| BOSTON SCROD, Broiled or Saute, French Fried Potatoes | $2.25 |
| FRESH SHRIMPS A LA NEWBURG au Sherry in Chafing Dish | $3.25 |
| FRIED CAPE COD OYSTERS, Tartar Sauce, French Fried Potatoes, Cole Slaw | $2.85 |
| Pot of Coffee (per person) with Cream | $0.40 |
| Sanka or Postum | $0.35 |
| Rolls and butter | $0.20 |
| Demi Tasse | $0.30 |
| Pot of Tea (per person) | $0.30 |
| Iced tea or iced coffee | $0.40 |
| Sweet Milk | $0.25 |
| Toast | $0.20 |
| Boiled eggs | $0.80 |
| Poached Eggs on Toast | $0.95 |
| Shirred Eggs | $0.95 |
| Scrambled Eggs | $0.95 |
| Bacon and eggs | $2.10 |
| Ham and eggs | $2.10 |
| Plain Omelette | $1.10 |
| Poached Eggs, Benedict on English Muffin | $2.25 |
| ROAST SLICED SIRLOIN STEAK AU JUS, Rissalee Potatoes, Peas au Beurre | $3.75 |
| ROAST L.I. DUCKLING, MONTMORENCY with Bing Cherries au Curacao, Corn Saute, Candied Sweet Potatoes | $3.45 |
| BROILED EASTERN HALIBUT, MAITRE D'HOTEL, Parsley Potato | $2.50 |
| TENDERLOIN OF BEEF EN BROCHETTE, Bacon, Mushrooms, Saffron Rice | $2.95 |
| FRESH VEGETABLE PLATE | $1.40 |
| with egg | $1.65 |
| BROILED SIRLOIN STEAK, MINUTE, French Fried Potatoes, Garni | $4.50 |
| BROILED PRIME FILET MIGNON with French Fried Potatoes | $5.50 |
| BROILED CLUB STEAK (2) with Grilled Tomato, Mushroom Cap, French Fries | $12.00 |
| PLANKED SIRLOIN STEAK, BOUQUETIERE (for 2) (for 3) | $13.00 – $18.00 |
| BROILED CHOPPED SIRLOIN STEAK, French Fried Potatoes | $2.75 |
| OLD FASHIONED BEEFSTEAK, CAVANAGH (sliced), Chef's Sauce (for 2) | $11.50 |
| ROAST PRIME RIBS OF BEEF AU JUS, Baked Potato | $4.25 |
| BROILED DOUBLE THICK SPRING LAMB CHOPS, French Fried Potatoes | $3.95 |
| BROILED JERSEY PORK CHOPS, Apple Sauce, Whipped Potatoes | $2.95 |
| BROILED LAMB STEAK, Au Gratin Potatoes, Mint Jelly | $3.75 |
| BROILED HONEY CURED HAM STEAK, Hawaiian Style, Candied Sweets | $3.75 |
| BROILED HALF SPRING CHICKEN, Au Gratin Potatoes, Currant Jelly | $2.95 |
| ROAST VERMONT TURKEY, Savory Dressing, Candied Sweets, Cranberry S'ce | $3.25 |
| ROAST HALF SPRING CHICKEN, Au Gratin Potatoes, Currant Jelly | $2.95 |
| Broiled Lobster (1 1/2 lb) | $4.45 |
| Broiled Lobster (1 3/4 lb) | $4.95 |
| Broiled Lobster (2 lb) | $5.45 |
| Broiled Lobster (2 1/4 lb) | $6.00 |
| Broiled Lobster (2 3/4 lb) | $7.00 |
| Broiled Lobster (2 1/2 lb) | $6.45 |
| Broiled Lobster (3 lb) | $7.45 |
| Lobster a la Newburg in chafing dish | $4.75 |
| Lobster Stew | $3.75 |
| Crab meat au gratin | $3.25 |
| Crab Meat Mornay | $3.75 |
| Crab meat Newburg | $3.25 |
| Fresh Tomato Stuffed with Crab Meat, Cole Slaw and Potato Salad | $2.95 |
| Fresh Tomato Stuffed with Fresh Chicken, Cole Slaw and Potato Salad | $2.75 |
| Fresh Tomato Stuffed with Lobster, Cole Slaw and Potato Salad | $3.25 |
| Whole Cold Lobster Platter, Garni | $5.25 |
| Half Cold Lobster Platter, Garni | $3.25 |
| Fruit salad | $1.75 |
| Lettuce and Tomato | $0.65 |
| Sliced Tomato | $0.50 |
| Lobster, Fresh Picked | $3.75 |
| Sliced onions | $0.35 |
| cole slaw | $0.40 |
| Potato salad | $0.40 |
| COMBINATION SALAD | $0.75 |
| ASSORTED COLD CUTS PLATTER: Sliced Ham, Turkey, Tongue, Roast Beef, Potato Salad, Tomato and Cole Slaw | $2.95 |
| SLICED CHICKEN (white meat), Potato Salad, Garni | $2.95 |
| COMBINATION OF SLICED TURKEY AND HAM with Potato Salad | $2.95 |
| CHEF'S SALAD BOWL with Julienne of Ham, Turkey, Tongue, Swiss Cheese | $2.45 |
| Black Raspberry | $0.60 |
| French Vanilla | $0.60 |
| Chocolate | $0.60 |
| Coffee | $0.60 |
| Fresh Strawberry | $0.60 |
| Chocolate Sauce | $0.15 |
| orange sherbet | $0.60 |
| Parfait Royal | $0.85 |
| Peach Melba | $1.15 |
| Vanilla Sundae | $0.75 |
| Chocolate Sundae | $0.75 |
| Strawberry Sauce | $0.30 |
| Lemon Sherbet | $0.60 |
| Chilled Spanish Melon | $0.95 |
| Strawberry Cheese Cake | $0.85 |
| Fresh Blueberry Deep Dish Pie | $0.85 |
| Fruit Compote | $0.85 |
| Charlotte Russe | $0.55 |
| Chocolate Graham Pie | $0.75 |
| Fresh Strawberries with Sweet Cream | $0.85 |
| Seven Layer Cake | $0.65 |
| Whole Ripe Kadota Figs | $0.65 |
| Individual Baked Alaska | $1.25 |
| Nesselrode Pie | $0.75 |
| Cocoanut Cream Pie | $0.75 |
| Home Made Cheese Cake | $0.75 |
| Old Fashioned Strawberry Shortcake | $0.85 |
| Home Made Apple Pie | $0.55 |
| Home Made Apple Pie with Cheese | $0.80 |
| Fresh Cherry Deep Dish Pie | $0.75 |
| Rice Pudding, Crushed Strawberries | $0.65 |
| Chocolate Pudding, Whipped Cream | $0.50 |
| Brandy Egg Nogg | $1.10 |
| WHISKEY EGG NOGG | $0.95 |
| Gin Daisy | $0.75 |
| Brandy Sour | $1.15 |
| BLUE MOON | $0.80 |
| Mint Julep | $1.50 |
| Cuba Libre | $0.85 |
| Claret Punch | $0.55 |
| FRISCO COLLINS | $0.95 |
| GIN BUCK | $0.75 |
| Gin Fizz | $0.80 |
| Gin Rickey | $0.80 |
| Golden Fizz | $0.80 |
| New Orleans Fizz | $0.90 |
| Planters Punch | $1.10 |
| Rum Collins | $0.80 |
| Royal Fizz | $0.80 |
| RYE SOUR | $0.85 |
| Silver Fizz | $0.80 |
| Sherry Cobbler | $0.85 |
| Sherry Flip | $0.75 |
| SHERRY EGG NOGG | $0.90 |
| Tom Collins | $0.75 |
| Sloe Gin Rickey | $0.75 |
| Sloe Gin Fizz | $0.75 |
| New England Clam Chowder | $0.35 – $0.50 |
| Chicken broth with rice | $0.35 – $0.50 |
| Green Turtle with Sherry | $0.65 – $0.95 |
| Onion Soup au Gratin (10 minutes) | $0.75 |
| Bavesa | $0.90 |
| Cherrystone Clams on the Half Shall | $0.70 |
| Oyste Stew in Milk | $1.30 |
| Oyster Stew in Cream | $1.75 |
| Oyster Stew (half and half) | $1.60 |
| Oyster Fricassee in Chafing Dish | $2.00 |
| Oysters Casino | $2.25 |
| Oysters Rockefeller | $2.25 |
| Cocktail Sauce - 10c. Extra | $0.10 |
| Chilled Prune Juice | $0.40 |
| Fruit Cocktail Glace | $0.65 |
| Celery Hearts | $0.50 |
| Queen olives | $0.50 |
| Stuffed celery | $0.95 |
| Chopped Chicken Liver, Strasbourgeoise, Sliced Tomato | $0.75 |
| Spanish Watermelon | $0.95 |
| Half Grapefruit | $0.65 |
| Jumbo Shrimp Cocktail | $1.25 |
| Crabmeat Cocktail | $1.25 |
| Tomato Juice Cocktail | $0.40 |
| Lobster Cocktail | $1.50 |
| Herring with Sour Cream | $0.75 |
| Dubonnet | $0.60 |
| PICON GRENADINE | $1.00 |
| PERNOD | $1.00 |
| Vermouth Cassis | $0.85 |
| TENDERLOIN OF BEEF A LA DEUTSCH en Casserole, Vin Rouge | $3.95 |
| BROILED CALF'S LIVER, Bacon, French Fried Potatoes | $3.45 |
| Onion Omelette | $1.65 |
| Jelly omelette | $1.65 |
| Spanish omelette | $1.65 |
| Western Omelette | $1.65 |
| Mushroom Omelette | $1.95 |
| Fresh Shrimp Omelette | $2.25 |
| Drawn Butter, Parsley Potato | $2.85 |
Page 2
| Drambuie, Pony | $1.00 |
| Hankey Bannister (12 years old) | $0.90 |
| Ambassador (12 years old) | $0.90 |
| Ambassador (25 years old) | $1.35 |
| Black and White | $0.75 |
| Schlitz | $0.50 |
| Benedictine | $1.00 |
| Cointreau | $1.00 |
| Grand Marnier | $1.00 |
| Chartreuse (yellow or green) | $1.00 |
| Bols Cordial | $1.00 |
| Cherry Heering | $1.00 |
| Aquavit | $0.75 |
| Cordial Medoc | $1.00 |
| Fox Heal "400" | $0.50 |
| Armagnac Marquis de Caussade (30 years old) | $2.00 |
| Metaxa | $1.00 |
| Otard | $1.00 |
| Remy Martin V.S.E.P. | $1.25 |
| Hennessy 3-Star | $1.00 |
| Courvoisier *** | $1.00 |
| Bisquit *** | $1.00 |
| Laird's Apple Brandy | $0.65 |
| Bacardi, Gold or White | $0.75 |
| Meyers's Jamaica | $0.75 |
| Bacardi Anejo | $0.75 |
| Ronrico 151 | $1.00 |
| Creme de Cassis | $0.75 |
| Apricot | $0.75 |
| Delecta | $0.75 |
| Curacao | $0.75 |
| Anisette | $0.75 |
| Kirschwasser | $0.75 |
| Creme de Cacao | $0.75 |
| Creme de Menthe | $0.75 |
| Kummel | $0.75 |
| Blackberry | $0.75 |
| Maraschino | $0.75 |
| Cherry | $0.75 |
| Triple Sec | $0.75 |
| peach | $0.75 |
| Rock & Rye | $0.55 |
| Bols Imported Gin | $0.70 |
| Gordon's Gin | $0.55 |
| Imported Gins | $0.70 |
| Sloe Gin | $0.65 |
| Vodka | $0.65 |
| (Drinks with Imported Gin 15c Ex.) | $0.15 |
| Saratoga Vichy | $0.25 |
| Canada Dry Ginger Ale | $0.25 |
| Club Soda | $0.25 |
| Coca Cola | $0.25 |
| Quinine Water | $0.25 |
| Ginger Beer | $0.40 |
| Anheuser-Busch Budweiser | $0.50 |
| Pabst Blue Ribbon | $0.50 |
| Ballantine's Ale | $0.50 |
| Heineken's Holland | $0.70 |
| Wurzberger Light and Dark (German) | $0.75 |
| Millers High Life | $0.50 |
| Prior's Dark or Light | $0.50 |
| Schaefer's | $0.50 |
| Ruppert's Knickerbocker | $0.50 |
| Blatz | $0.50 |
| Dow's Canadian Ale | $0.60 |
| Bass Ale | $0.50 – $0.75 |
| Guinness' Stout | $0.50 – $0.75 |
| Clicquot Yellow Label Extra Dry | $6.75 – $12.00 |
| Mercier's Extra Dry | $5.25 – $10.00 |
| Pommery & Greno (Brut) | $6.25 – $12.00 |
| Bollinger Extra Dry | $7.00 – $12.50 |
| Delbeck (1947) | $12.50 |
| Clicquot (1945) | $14.50 |
| Mumm's Cordon Rouge (1947) | $8.25 – $16.00 |
| Mumm's Extra Dry | $7.50 – $14.50 |
| Delbeck Brut | $6.50 – $12.50 |
| Piper Heidsieck (1949) | $14.00 |
| Piper Heidsieck (1949) | $7.50 |
| Lancers Crackling Rose (1947) | $7.00 |
| Chateau Ste Roseline Vin Rose (1949) | $6.75 |
| Deinhard Liebfraumilch (1950) | $6.50 |
| Nectarose Vin Rose Dianjou | $3.75 |
| B. & G., St. Estephe | $3.75 |
| B. & G., Prince Noir | $3.50 |
| B. & G. Graves (1950) | $2.25 – $3.75 |
| B. & G. Sauterne (1950) | $3.25 – $6.00 |
| B. & G. Beaujolais Superior (1949) | $4.50 |
| B. & G. Pommard (1950) | $3.75 – $6.75 |
| Gevrey Chambertin (1950) | $7.25 |
| Cepa de Ora, Spanish Dry (1948) | $3.75 |
| Brilliante, Spanish Sweet (1937) | $3.75 |
| Chilean Rhine Wine (1947) | $3.75 |
| Neuchatel (1953) | $4.50 |
| Bertolli Chianti (1950) | $2.25 – $3.85 |
| Cook's | $4.00 – $7.50 |
| San Benito | $3.75 – $7.00 |
| Great Western | $3.75 – $7.00 |
| Cresta Blanca | $4.00 – $7.50 |
| San Benito | $3.75 – $7.00 |
| Cresta Blanca | $7.50 |
| Cook's | $4.00 – $7.50 |
| Gotham | $3.75 – $6.75 |
| Imported Chauvenet (Red Cap) | $5.00 – $9.50 |
| San Benito, Sauterne | $1.50 – $2.50 |
| San Benito, Chablis | $1.50 – $2.50 |
| San Benito, Rhine | $2.50 |
| Cresta Blanca, Sauterne | $1.50 – $2.50 |
| Cresta Blanca, Chablis | $1.50 – $2.50 |
| Cresta Blanca, Riesling | $1.50 – $2.50 |
| Widmers Lake Delaware (1949) | $1.50 – $2.50 |
| Livermore Semillon (1949) | $3.00 |
| Cresta Blanca, Claret | $1.50 – $2.50 |
| Cresta Blanca, Burgundy | $1.50 – $2.50 |
| San Benito, Claret | $1.50 – $2.50 |
| San Benito, Burgundy | $1.50 – $2.50 |
| San Benito, Chianti | $2.00 – $3.25 |
| Widmer's Claret | $1.50 – $2.50 |
| Chivas Regal (12 Years Old) | $0.90 |
| Hankey Bannister | $0.75 |
| Cutty Sark | $0.75 |
| Dewar's White Label | $0.75 |
| Grant's (8 Years Old) | $0.85 |
| Haig & Haig Pinch | $0.85 |
| John Begg Liqueur | $0.85 |
| John Begg Blue Cap | $0.75 |
| Johnnie Walker, Black Label | $0.85 |
| J. & B. Rare | $0.75 |
| Kings Ransom | $0.85 |
| Martin's Fine and Rare (20 years old) | $1.20 |
| Mackies Ancient | $0.85 |
| Martin's V.V.O. | $0.75 |
| Peter Dawson | $0.75 |
| Queen Anne | $0.75 |
| Red Hackle (12 years old) | $0.90 |
| Teacher's Highland Cream | $0.75 |
| White Horse | $0.75 |
| Old Bushmill's | $0.75 |
| John Jameson | $0.75 |
| Harwood | $0.80 |
| Hudson Bay | $0.75 |
| Seagram's V.O. | $0.75 |
| Canadian Club | $0.75 |
| McNaughton's | $0.75 |
| Walker Imperial | $0.65 |
| Seagram's 7 Crown | $0.65 |
| Lord Calvert | $0.70 |
| Dubonnet | $0.65 |
| Domestic Sherry, Port or Muscatel | $0.40 |
| Merito Indian Cream | $0.75 |
| 120 Medium Dry | $0.55 |
| Sandemann Apitiv | $0.50 |
| 3 Star Tawny Port | $0.65 |
| Amontillado Very Dry | $0.55 |
| Duff Gordon Nina | $0.55 |
| Pedro Domecq La Ina Very Pale | $0.55 |
| Duff Gordon Cream Sherry | $0.95 |
| Cedro | $0.50 |
| Williams & Humbert Maduro Medium Sweet | $0.50 |
| Gonzalez Byass Ambrosia Medium Dry | $0.50 |
| Dant's Old Bourbon (86 proof) | $0.70 |
| Old Fitzgerald | $0.75 |
| Kentucky Tavern | $0.75 |
| Old Grand Dad | $0.75 |
| I.W. Harper | $0.75 |
| Old Taylor | $0.75 |
| Old Forester | $0.75 |
| Old Crow | $0.75 |
| Dant's | $0.75 |
| Hunter | $0.70 |
| Schenley Reserve | $0.65 |
| Southern Comfort | $0.80 |
| Three Feathers | $0.65 |
| Carstair's White Seal | $0.65 |
| William Penn | $0.70 |
| Calvert's Reserve | $0.65 |
| Old Overholt | $0.75 |
| Four Roses | $0.70 |