The Boar's Head Inn

Dishes

Fruit Cocktail Ambrosia	$1.75
Marinated Artichoke Hearts	$2.75
Melon with Virginia Country Ham	$2.75
Watercress Viniagrette	$2.50
Spinach and Mushroom	$2.50
Caesar Salad (served at the table for two)	$5.50
Melon with Virginia Country Ham, in Season	$2.75
Tossed Garden Greens	$1.00
Escargots Bourguignonne	$3.95
French Onion Gratinee	$2.10
Smoked Salmon Garni	$3.50
Soup du Jour	$1.65
Cold Gazpacho	$1.85
Herring in wine sauce	$2.60
Country Style Liver Pate	$2.55
Cherrystone Clams on Ice	$3.95
Jumbo Shrimp Cocktail	$4.50
Snow Crab Cocktail	$4.50

Veal Oscar, Vegetables and Potato du Jour	$11.00
Roast Half Duckling Bigarade Flambe, Vegetables and Potato du Jour	$10.50
Roast Breast of Chicken Virginia, Vegetables and Potato du Jour	$9.25
Crepes of the Sea, Vegetables and Potato du Jour	$9.25
Surf & Turf, Vegetables and Potato du Jour	$14.95
Virginia Country Ham, Raisin Sauce, Vegetables and Potato du Jour	$9.25
Roast Prime Rib of Beef, Vegetables and Potato du Jour	$11.75
Lamb Chops, Mint Jelly, Vegetables and Potato du Jour	$11.95
New York Sirloin, Vegetables and Potato du Jour	$12.50
Boar's Head Apple Pie	$1.95
Filet Mignon, Bercy, Vegetables and Potato du Jour	$12.25
Carrot Cake	$1.85
Old Mill Mint Sherbet	$1.75
Cheesecake with Strawberries	$1.95
Chocolate Moussr	$1.65
Coupe Mochachino	$2.50
Boar's Head Pecan Pie	$1.95
Parfait	$1.95
The Chateaubriand Bernaise Served with Bouquetiere of Vegetables	$32.00
Chocolate cake	$1.75
The Rack of Lamb Persillade Served with Bouquetiere of Vegetables	$32.00
Broiled Hamburger, French Fries	$4.50
The Fish of the Day, Broiled, Vegetables and Potato du Jour	$8.95
Italian Spaghetti with Meat Sauce	$4.95
Coupe Amande	$2.50
Southern Fried Chicken, Cole Slaw	$4.95
The Fish of the Day, Baked, Vegetables and Potato du Jour	$8.95
Ice cream	$1.65
Sherbet	$1.65
Pie a la mode, additional charge	$0.50
Cake a la mode, additional charge	$0.50
Tea	$0.65
Coffee	$0.65
Iced tea	$0.65
Milk	$0.65
Sanka	$0.65