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Le Vouvray; 132 East 61st Street
On this menu 46 dishes
Shrimps Vouvray
Pate Maison
Coquille St. Jacques
Creamed Herring
Smoked Salmon
Tomato Juice
Red Caviar
Shrimps Cocktail
Escargots Maison
Fruit Cocktail
Onion Soup
Cold Vichyssoise
Cold Madrilene
English Sole Laurent$4.50
Frogs Legs Provencale$5.00
Broiled Maine Lobster$5.50
Broiled Sweetbread, Virginia$4.50
Breast of Capon Vouvray$4.50
Rock Cornish Game Hen, Veronique$5.00
Roast Long Island Duckling, Montmorency$5.00
Scallopine of Veal aux Champignons$4.75
veal cutlet parmigiana$4.75
Tournedos of Beef Maison$5.50
Coq au Vin de Medoc$4.75
Roast Royal Squab, Perigourdine$5.00
Roast Spring Chicken a l'Estragon (for 2)$9.00
Rack of Spring Baby Lamb (for 2)$11.00
Vegetables
Potatoes
Mx. Green Salad
French Pastry
Compote of fruits
Peach Melba
Bisquit Tortoni
Coupe Vouvray
Assorted Ice Cream
Poire Helene
Assorted cheese
Meringue Glace
Rasberry Ice
Lemon Ice
Eggs Vouvray (50 cents extra)$0.50
Coffee
Espresso (35 cents extra)$0.35
Milk
Tea