The Buena Vista
Pages
Dishes
Page 1
| Carlsberg | $1.00 |
| San Miguel | $0.90 |
| Genever Gin | |
| Bull Shot | |
| Gimlet | |
| Gin and Tonic | |
| Grasshopper | |
| Marguerita | |
| Mai Tai | |
| Tequilla Sangrita | |
| Pimm's Cup | |
| Sazerac | |
| Pisco Punch | |
| Vermouth and Cassis | |
| PERNOD | |
| Negroni | |
| Aquavit | |
| Bloody Mary | |
| Brandy Alexander | |
| Dubonnet Cocktail | |
| Royal Fizz | |
| Golden Fizz | |
| New Orleans Fizz | |
| Irish coffee | |
| Hill & Hill Straight Kentucky Bourbon | |
| Imported Tanqueray Gin | |
| Boord's Old Tom Gin | |
| Smirnoff Vodka | |
| Pot Still Irish Whisky | |
| Bullock & Lade Scotch | |
| Christian Brothers Brandy | |
| Aalborg Aquavit | |
| Tequila Sauza | |
| Bass Ale | $1.00 |
| Mackeson's Stout | $1.00 |
| Watney's Pale Ale | $1.00 |
| Beck's | $1.00 |
| Dortmunder Union | $1.00 |
| Lowenbrau | $1.00 |
| Bohemia Ale | $0.90 |
| Carta blanca | $0.90 |
| Monteczuma Dos Equis | $0.90 |
| Foster's | $1.70 |
| Swan Lager | $0.90 – $1.70 |
| Kirin | $0.90 |
| Heineken | $1.00 |
| Guinness Stout | $0.60 – $1.00 |
| Manhattan, Martini, or Old Fashioned Cocktail |
Page 2
| Beaulieu Burgundy | $2.75 – $5.00 |
| BEAULIEU CABERNET SAUVIGNON | $3.00 – $5.50 |
| Beaulieu Pinot Noir | $3.00 – $5.50 |
| Christian Brothers Pinot St. George | $2.50 – $4.50 |
| Parducci Barbera | $2.50 – $4.50 |
| Parducci Burgundy | $2.25 – $3.75 |
| Parducci Cabernet Sauvignon | $3.00 – $5.50 |
| Parducci Gamay Beaujolais | $2.50 – $4.50 |
| Parducci Petite Sirah | $2.50 – $4.50 |
| Parducci Pinot Noir | $3.00 – $5.50 |
| Parducci Zinfandel | $4.50 |
| Souverain Cellars Moutain Zinfandel | $2.50 – $4.50 |
| Soup of the day | $0.50 |
| Coney Island Clam Chowder | $0.75 |
| Sea food cocktail | |
| Assorted Seafood Hors d'Oeuvres | $1.75 |
| Beef Enchilada with Beans and Cheese | $2.00 |
| Breaded Veal Cutlet with Tagliarini | $2.25 |
| Club Frankfurters with Potato Salad | $2.00 |
| Assorted Cold Cuts with Potato Salad | $2.50 |
| Pan Fried Half Chicken (to order) | $2.50 |
| Grilled Steak Sandwich on Toast | $2.75 |
| Ham Steak with Potato Salad | $3.50 |
| Small Dinner Steak with Mushroom Sauce | $4.25 |
| Brisling sardines with potato salad | $2.25 |
| Beaujolais Jadot | $3.00 – $5.50 |
| Chateau de la Gardine Chateauneuf du Pape | $3.50 – $6.50 |
| Chateau De Lisse | $3.00 – $5.50 |
| Margaux | $3.25 – $6.00 |
| Medoc | $3.00 – $5.50 |
| Christian Brothers Vin Rose | $2.00 – $3.50 |
| Almaden Grenache Rose | $2.00 – $3.50 |
| Tavel Rose, Aqueria | $2.75 – $5.00 |
| Tagliarini with Italian Sauce | $2.00 |
| Pot Roast of Beef with Potatoes and Gravy | $2.75 |
| Old Fashioned Beef Stew | $2.00 |
| Hamburger Steak | $2.25 |
| Tamale Pie | $1.90 |
| Italian Pot Roast with Ravioli | $2.75 |
| Beaulieu Johannisberg Riesling | $2.75 – $5.00 |
| Parducci Chenin Blanc | $2.25 – $3.75 |
| Parducci French Columbard | $2.25 – $3.75 |
| Souverain Cellars Chablis | $4.00 |
| Souverain Cellars Green Hungarian | $2.25 – $4.00 |
| Wente Brothers Grey Riesling | $2.25 – $3.75 |
| Beaujolais Blanc | $3.50 – $6.50 |
| Chateau Montcontour | $3.25 – $6.00 |
| Liebfraumilch | $2.50 – $4.50 |
| Pouilly fuisse | $4.50 – $8.00 |
| Korbel Brut | $4.00 – $7.50 |
| Korbel Natural | $8.50 |
| Parducci Split, 1.75 | |
| Ayala Split, 3.00 | |
| Korbel | $4.00 – $7.50 |
| Chapeau Rouge | $8.00 |
| Henri Marchant Cold Duck Split, 1.75 | – $6.00 |
| Ravioli with Italian Sauce and Cheese | $2.00 |
| Meat Loaf with Spanish Sauce | $2.25 |
| Braised Sirloin Tips with Mushrooms2 | $2.75 |
| Chicken Pot Pie | $2.00 |
| Hungarian Beef Goulash with Noodles | $2.50 |
| Pot Roast of Beef with Potatoes and Gravy | $2.75 |
| Curried Shrimp | $2.75 |
| Imported Herring Tidbits with Potato Salad | $2.50 |
| Smoked Oyster Plate with Potato Salad | $2.50 |
| Eastern Scallops with Tartar Sauce | $3.00 |
| French Fried Prawns with Sauce | $4.00 |
| Herring Fillets in Sour Cream | $3.50 |
| Crab or Shrimp Louie | $4.00 |
| Crab or Shrimp Remoulade | $4.00 |
| Stuffed Avocado with Shrimp Salad | $4.00 |
| Cheesecake Bavarian | $0.75 |