The Menu Museum
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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Unknown

Restaurant
Unknown
Place
Unknown
Venue
RESTAURANT
Physical description
Tri-fold; 7 x 14 inches; laminated
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6

Dishes

Page 1

Spring Roll$1.25
Crispy Egg Roll$1.25
Dumplings (6)$5.95
Spicy Dumplings$5.95
Shrimp Toast$6.25
B-BQ Beef Stick$5.95
Scallion Pancake$5.25
Chicken Finger$4.75
Bamboo Steamer Spare Ribs$9.50
Spare Ribs$7.75
Hacked Chicken$5.95
Buddhist Delight$6.95
Sauteed String Beans$6.95
Broccoli W/Garlic Sauce$6.95
Bean Curd Deluxe$6.95
Spicy and Tangy Shrimp$7.95
Spicy Chicken or Vegetable Soon (for two)$6.95
Hors d' OEuvres$9.95
Won-Ton soup$1.50
Hot & Sour soup$1.75
Ox-Tail Oriental soup$2.75
Bean Curd Hunan Style$6.95
Eggplant W/Garlic Sauce$6.95
Mushrooms W/Snow Peas$6.95
Vegetable Fried Rice$5.95
Shrimp Fried Rice$5.95
Beef Fried Rice$5.95
Pork Fried Rice$5.95
Young Chow Fried Rice$5.95
Pork & Vegetable$2.25
Seafood Combination$5.75
Vegetable Noodles [Lo Mein]$5.95
Shrimp Noodles [Lo Mein]$5.95
Beef Noodles [Lo Mein]$5.95
Pork Noodles [Lo Mein]$5.95
Za Jan Mein (Peking style meat sauce over noodles)$7.25
Chow Fan Noodles [Lo-Mein]$7.25
Hunan Pan Fried Noodles$7.25

Page 2

Bird Nest: Juicy shrimp, scallops and slices of chicken gently sauteed with broccoli and baby corn in garlic sauce, nestled in a crisp basket.$15.95
JING-DU PORK STEAK: Tender slices of pork steak marinated and seared in our chef's most sophisticated sauce nestled over onions, garnish with tomato slices and parsley$13.95
WESTLAKE FISH: Fresh whole fish delicately prepared in a bamboo steamer, and showered with a scallion and ginger sauce.$16.95
GEN-JEN SHRIMP: Jumbo shrimps skillfully sauteed to bring out the natural flavors enhanced with a touch of oyster sauce and harmonized with broccoli.$16.25
TRIPLE CROWN: A selection of beef, shrimp and sliced chicken sauteed in a delicate brown sauce, combined with mixed vegetables served on a sizzling platter.$13.95
*LOBSTER DELIGHT: Steamed whole 1 1/2-lb lobster, sauce on the side. Spicy Ginger Chili Sauce or Black Bean or Lobster Sauce.$21.95
CRYSTAL JUMBO SHRIMP: Whole jumbo shrimp lightly cooked in a wine sauce.$16.95

Page 3

*HUNAM TWO DELICACIES: Fresh scallops and juicy shrimps dipped in lotus flour and stir fried in a special sauce flavored with ginger scallions; harmonizing with broccoli.$13.95
*ORANGE BEEF: Slices of prime beef seared to retain the natural flavor, then sauteed over a high flame with orange rind and spicy peppers. A supremely fragrant dish.$13.95
*SPICY CRISPY WHOLE FISH: Whole tender fish crisply seared perfect blend of ginger, garlic and chiliwine sauce; An extraordinary dish.$15.95
SUPREME DUCK: An expuisite dish prepared similar to Peking Duck - need we say more? Served with delicate plum sauce.$12.95
SIZZLING ROYALE: Slices of filet mignon served at your table on a sizzling platter, with fresh mushrooms and snow pea pods. blended with touch of sauce and scallions. It is a feast for both eyes and palate.$16.75
BEAN CURD POTAGE: A light dish for every season. Bean curd, black mushrooms, baby shrimp, slices of chicken and rich chicken broth simmered in a casserole, its own natural flavors.$11.95
SHA CHIA JUMBO SHRIMP: Sha chia is an ancient oriental sauce, made from a blend of peanut oil, green onion, coriander seed, garlic, hot peppers, Szechuan peppercorns and dried shrimp. Juicy shrimp is then seard for natural tender and flavored with Sha chi$16.75
*SESAME CHICKEN: Chunks of chicken gently prepared to create a crispy but tender texture which is sauteed with spicy chili wine sauce. And sprinkled with sesame seeds.$12.50
VEGETABLE GARDEN DELIGHT: Naturally seasoned; fresh broccoli, snow pea pods, tomatoes, string beans, baby corn and many exotic vegetables served in a bamboo steamer, for your kind of diet.$9.75
GOLDEN SESAME BEEF: Tender slices of beef marinated in fresh egg whites quickly seared to preserve its natural flavor. They are then sauteed in a spicy sauce and crowned with scallioin pancakes.$12.95
NEPTUNE'S PLATTER: An assortment of culinary sea treasures; Scallops, lobster, crabmeat, shrimp, fillet of fish; together with crisp rice and Chinese vegetables.$13.95

Page 4

Shrimp & Lobster Sauce$12.50
*Prawns in Chili Sauce$12.50
Lake Tung-Ting Shrimp$12.50
Shrimp & Mixed Vegetables$12.50
Shrimp W/Walnuts$12.50
Shrimp & Broccoli$12.50
*Shrimp in Black Bean Sauce$12.50
Scallops W/Broccoli$12.50
Scallops & Beef Sizzling Style$12.50
*Scallops in Garlic Sauce$12.50
Fish Filet in Wine Sauce$11.50
*Fish Filet in Garlic Sauce$11.50
Fish Filet W/Mixed Vegetable$11.50
Seafood Combination$13.50
Lemon Chicken$9.50
Chicken W/Cashew Nuts$9.50
Chicken W/Walnuts$9.50
*King-Bo Chicken$9.50
Chicken W/Broccoli$9.50
Chicken W/Mixed Vegetable$9.50
Chicken & Snow Peas$9.50
*General Tso's Chicken$9.50
*Fragrant Eggplant & Chicken$9.50
*Chicken in Garlic Sauce$9.50
Sweet & Sour Chicken$9.50
Beijing Duck$29.75
Beef with Broccoli$11.50
*Spicy Beef$11.50
Beef with Mushrooms & Snow Peas$11.50
*Beef with Garlic Sauce$11.50
Pepper Steak$11.50
*Sliced Beef in Black Bean Sauce$11.50
*Lamb, Hunan Style$11.50
*Lamb in Garlic Sauce$11.50
*Lamb with Scallions$11.50
Moo-Shu Pork (2 crepes)$9.50
*Shredded Pork with Garlic Sauce$9.50
*Twice Cooked Pork$9.50
*Pork & Broccoli in Garlic Sauce$9.50
Sweet & Sour Pork$9.50
Slippery Savory Pork$9.50
Ice cream$1.50
Hone Crisp Banana$4.50
FRESH FRUIT$2.50

Page 5

Shrimp with Lobster Sauce$8.95
*Shrimp with Scallion, Ginger, and Chili Sauce$8.95
Lake Tung Ting Shrimp$8.50
*Shrimp with Garlic Sauce$8.50
*Hunam Beef$8.50
Beef with Broccoli$7.95
Beef with Snow Peas$7.95
*Shredded Beef with Hot Pepper Sauce$7.95
*Shredded Beef with Garlic Sauce$7.95
*General Ching's Chicken$7.50
Amazing Chicken$7.50
Chicken with Cashew Nuts$7.50
Chicken with Peking Sauce$7.50
MooGooGaiPan$7.50
*Filet of Fish with Shrimp Roe Sauce$9.95
Fresh Broccoli with Oyster Sauce$5.95
*Tangy & Spicy String Beans$5.95
*Eggplant Family Style$5.95
Buddha's Delight$5.95
*Shredded Pork with Garlic Sauce$7.50
Moo-Shu Pork with Chinese Crepes$7.50
Sweet and Sour Pork$6.75
*Double Cooked Pork$7.50
Fried Rice

Source: NYPL Digital Collections