Zen Oriental
Pages
Dishes
Page 3
| Zen Oriental Gourmet Mixed Hors D'Oeuvre (for two or more) | £16.75 |
| Vegetarian Spring Roll | £4.25 |
| Crispy Seaweed | £4.25 |
| Sesame Prawn Toast | £6.25 |
| Steamed Scallop with Black Bean Sauce / Crushed Garlic | £3.00 |
| Pandang Chicken | £5.50 |
| Assorted Malaysian Satay Skewers | £5.50 |
Page 4
| Deep Fried Thai Spare Ribs | £5.25 |
| Pan Fried Peking Dumplings | £4.75 |
| Deep Fried Minced Prawn Balls | £6.00 |
| Vietnamese Spring Roll | £5.00 |
| Deep Fried Tofu Cubes with Peppercorn Salt | £4.75 |
| Soft Shell Crabs with Peppercorn Salt | £5.75 |
| Diced Chicken in Lettuce Wrapping | £6.00 |
Page 5
| Sweetcorn Soup with Chicken / Crab Meat | £4.75 |
| Szechuan Hot and Sour Soup | £4.75 |
| Tom Yum Kung | £4.75 |
| Shark's Fin and Seafood Soup | £7.75 |
| Won Ton Soup | £4.50 |
Page 6
| Roasted Whole Real Peking Duck (in two stages) A. Sliced Crispy Skin Served with Julienne Spring Onion, Cucumbers and wrapped in Pancakes B. Fillets Sauteed with Seasonal Chinese Vegetables | £38.00 |
| Crispy Atomatic Szechuan Duck. Served with Julienne Spring Onions, Cucumbers and Wrapped in Pancakes | £18.50 – £34.00 |
| Crispy Atomatic Szechuan Duck. Served with Julienne Spring Onions, Cucumbers and Wrapped in Pancakes | £18.50 – £34.00 |
| Fresh Lobster Baked with Spring Onions and Ginger Served on a Bed of Noodles, per lb. | £21.00 |
| Fresh Lobster Baked with Black Bean Sauce and Chilli Served on a Bed of Noodles, per lb. | £21.00 |
| Fresh Lobster Deep Fried with Peppercorn Salt, per lb. | £21.00 |
Page 7
| Whole Sea Bass, Steamed with Spring Onions and Gingers, per lb. | £15.00 |
| Whole Dover Sole, Steamed with Spring Onions and Gingers, per lb. | £14.00 |
| Whole Sea Bass, Steamed with Black Bean Sauce, per lb. | £15.00 |
| Wholer Dover Sole, Steamed with Black Bean Sauce, per lb. | £14.00 |
| Whole Dover Sole braised with Fresh Coriander and Chilli, per lb. | £0.14 |
| Whole Sea Bass braised with Fresh Coriander and Chilli, per lb. | £15.00 |
| Whole Sea Bass Braised with Sweet and Sour Sauce, per lb. | £15.00 |
| Whole Dover Sole Braised with Sweet and Sour Sauce, per lb. | £14.00 |
| Assorted Seafood in Green Curry Sauce | £11.75 |
Page 8
| Kung Po Spicy Prawn | £11.75 |
| Prawns Sauteed with Lemon Grass and Chilli | £11.75 |
| Braised Prawns with Ginger and Spring Onions | £11.75 |
| Sea-Spiced Prawns | £11.75 |
Page 9
| Szechuan Crispy Shredded Beef | £8.95 |
| 'General Tsang' Spicy Chicken | £8.95 |
| Fillet of Chicken with Black Bean and Green Pepper | £8.95 |
| Sliced Chicken with Ginger and Pineapple | £8.95 |
| Chicken with Cashew Nuts | £8.95 |
| Sliced Beef Sauteed with Mangetout | £8.95 |
| Sauteed Sliced Beef with Lemon Grass | £8.95 |
Page 10
| Veal with Black Pepper | £8.95 |
| Sliced Beef Sauteed in Oyster Sauce | £8.95 |
| Sliced Lamb with Ginger and Spring Onions | £8.95 |
| Sliced Lamb Sauteed with Lemon Grass | £8.95 |
| Sea Spiced Lamb Slices | £8.95 |
| Pan Fried Pork Chop with Lemon Grass | £8.95 |
| Zen Zen Pork Chop | £8.95 |
Page 11
| Wild Mushroom and Bamboo Shoots | £5.95 |
| Stir-Fried Mixed Vegetables | £5.50 |
| Braised Tofu | £5.75 |
| Sauteed Aubergine with Black Bean Sauce | £5.50 |
| Wok-Fried Seasonal Chinese Green | £5.50 |
Page 12
| Singapore Rice Noodles | £6.25 |
| Special Fried Rice Thai Style | £4.25 |
| Thai Rice-Noodles | £5.25 |
| Fried Egg Noodles with Beansprouts | £4.50 |
| Egg Fried Rice with Spring Onions | £2.50 |
| Steamed Rice | £1.75 |
| Zen Oriental Special Fried Rice | £4.25 |
Page 13
| Lychee in Syrup | £3.80 |
| Vietnamese Rice Pudding | £3.80 |
| Toffee Apples and Bananas | £3.80 |
| Jasmin Tea | £1.75 |
| Coffee | £2.25 |