American Export Lines
Pages
Dishes
| Supreme of fresh fruit, Aurora | |
| Cape Cod Oyster Cocktail, Regis Sauce | |
| Beluga Malossol Caviar, Sour Cream, Melba Toast | |
| iced table celery | |
| ripe and queen olives | |
| Consomme double en tasse, paillette d'or | |
| Soup, Cream of Jerusalem Artichoke, aux Profiterole | |
| Mousse des perles de la Mediteranes, sauce gourmet | |
| Rainbow brook trout saute, Grenobloise, Parisienne potatoes | |
| Lemon sherbet, emerald | |
| Charcoal Broiled Filet Mignon, Sauce Bearnaise, Fresh Mushrooms | |
| Asparagus, French peas, Chateau potatoes | |
| Roast Candian partridge, wild rice croquette, grand veneur sauce | |
| American beauty salad, Carmelite dressing | |
| Lallarook punch | |
| Independence bombe, zabaglione sauce | |
| Parfait d'Amour | |
| gateau marguerite | |
| petits fours, glace | |
| Peach Melba | |
| Fresh Dates | |
| CLUSTER RAISINS | |
| MIXED NUTS | |
| after dinner mints | |
| cheese varies | |
| toasted crackers | |
| fresh fruit basket | |
| Demi Tasse |