The Menu Museum
DecadesRestaurantsDishesRandom menu

Pan American

Restaurant
Pan American
Venue
AIRLINE
Physical description
Folder; 8.5 x 6 inches

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Sherry
Manhattan
Martini
Whiskey Sour
Gin
Vodka
Scotch
Bourbon
Canadian
Selected French Red or White Wines
French Champagne
Selected Premium Beer
Cigarettes-Assorted Brands
Cocktails and Liquors $.50
Wines, Beer & Cigarettes $.25
Champagne (Split) $1.00
Poulet au Muscadet
BREAST OF CHICKEN WITH MUSCADET SAUCE
Petits Pois a la francaise
BUTTERED FRENCH PEAS
Salade
Salad
Fromage
Cheese
Dessert
Dessert
CAFE
The
Coffee
Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.