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Cinderella Dinner

CARLING UPTOWN, ST. PAUL, MN

Date
1905-11-12
Restaurant
CINDERELLA DINNER
Place
CARLING UPTOWN, ST. PAUL, MN
Venue
SOC;
Event
DINNER GIVE ONN EVE OF THE ARTS GUILD CINDERELLA BALL
Occasion
ANIV;
Physical description
FOLDER; ILLUS; COL; 4 X 6.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Cotuits Cocktail
Celery
Chicken Bouillon in Cup
Almonds
Brook Trout, Meuniere
Chips
Roast Loin of Young Lamb, Mint Sauce
Julienne potatoes
GREEN PEAS
Broiled Squab, Water Cress
CHEESE STICKS
Nesselrode Pudding
Camembert
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.