HOTEL ALGAZAR
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Dishes
| Steamed clams | |
| Clam broth en tasse | |
| Puree of Potatoes, Jackson | |
| Consomme Cold | |
| Chow-chow | |
| Radishes | |
| India Relish | |
| Baked Sea Bass, Mobile Style | |
| German fried potatoes | |
| Oysters, a la Newburgh | |
| Hashed Lamb with Green Peppers | |
| Roast loin of veal | |
| Baked Potatoes | |
| Boiled Sweet Potatoes | |
| Stewed tomatoes | |
| Lima beans | |
| Boiled rice | |
| Ham | |
| Ribs of beef | |
| Tongue | |
| Turkey | |
| Pickled Oysters | |
| Head Cheese | |
| Lamb Tongues | |
| Pigs' Feet | |
| Potato salad | |
| Lettuce Salad | |
| Chicken salad | |
| Lobster salad | |
| German Coffee Cake | |
| Baked Indian Pudding, Maple Syrup | |
| Huckleberry Pie | |
| Gingerbread | |
| Stewed prunes | |
| Guava jelly | |
| ASSORTED CAKE | |
| Dates | |
| Preserved Cherries | |
| Green Gage Water Ice | |
| toasted crackers | |
| Cheese | |
| Cocoa | |
| Tea | |
| Coffee | |
| Chocolate | |
| Ginger Snaps |