Tampa Bay Hotel
Pages
Dishes
| Lamb Broth a la Ecossaise | |
| Bouillon en Tasse | |
| Cold Jellied Consomme | |
| Canape a la Windsor | |
| Olives | |
| Sweet Pickles | |
| Chow chow | |
| Fried Fillet of Sea Trout a la Tartare | |
| Sliced Tomatoes | |
| Brochette of Chicken Livers, Colbert | |
| Lamb Cutlets a la St. Germain | |
| Lima beans | |
| New Beets au beurre | |
| Boiled rice | |
| Loin of Veal Stuffed, Tomato Sauce | |
| Mashed potatoes | |
| Stewed Potatoes in Cream | |
| fried Sweet Potatoes | |
| Roast beef | |
| Ham | |
| Pork and beans | |
| Pressed Corned Beef | |
| Smoked beef | |
| Smoked Beef Tongue | |
| soussed pig's feet | |
| Pickled Oysters | |
| Sardines | |
| Pickled lamb's tongue | |
| Pig's Head Cheese, Charcutiere | |
| Aspic de Foie-gras en Bellevue | |
| Boned capon aux truffes | |
| Pate de Gibier a la Chartres | |
| Mayonnaise of Lobster | |
| Lettuce Salad | |
| Macedoine salad | |
| Indian Pudding, Brandy Sauce | |
| Hot Ginger Bread | |
| Assorted cakes | |
| Apricot Water Ice | |
| Preserved Pears | |
| Edam Cheese | |
| Crackers | |
| Tea | |
| Coffee | |
| Chocolate | |
| ROQUEFORT CHEESE | |
| AMERICAN CHEESE |