Tampa Bay Hotel
Pages
Dishes
| Bisque D'Ecrevisses a la De Rigny | |
| Bouillon en Tasse | |
| Cold Jellied Consomme | |
| Chow chow | |
| Tartelettes de Sardines a la Nelson | |
| Gherkins | |
| Baked Stuffed Bluefish a la Gastronome | |
| Sliced Tomatoes | |
| Welsh rarebit | |
| Cutlets of Partridge a la Chasseur | |
| String Beans | |
| Rice a la creole | |
| Fried Parsnips | |
| Lamb, mint sauce | |
| Mashed potatoes | |
| Boiled potatoes | |
| Julienne potatoes | |
| Roast beef | |
| Turkey | |
| Ham | |
| Smoked Beef Tongue | |
| Pressed Corned Beef | |
| Pork and beans | |
| Smoked beef | |
| soussed pig's feet | |
| Pickled Oysters | |
| Sardines | |
| Pickled lamb's tongue | |
| Aspic de Foie-gras en Bellevue | |
| Boned capon aux truffes | |
| Lettuce Salad | |
| Mayonnaise of Salmon | |
| Macedoine salad | |
| Bread Pudding, Vanilla Sauce | |
| Assorted cakes | |
| Hot Ginger Bread | |
| Strawberry water ice | |
| Preserved Peaches | |
| Edam | |
| Roquefort | |
| AMERICAN CHEESE | |
| Crackers | |
| Tea | |
| Coffee | |
| Chocolate |