Princess Hotel
Pages
Dishes
| Cafe au Lait | |
| Roquefort | |
| Edam | |
| Neufchatel | |
| AMERICAN CHEESE | |
| Old Grist Mill Crackers | |
| UNEEDA BISCUITS | |
| Salted Waferettes | |
| Water Crackers | |
| CLUSTER RAISINS | |
| Peppermint Candies | |
| Chocolate Biscuits | |
| Maloga Grapes | |
| Bananas | |
| Grape fruit | |
| Tangerine Oranges | |
| Filled Dates | |
| Candied Ginger | |
| MIXED NUTS | |
| Figs | |
| Fancy Kisses | |
| Rum jelly | |
| ASSORTED CAKE | |
| Gold and Silver Cake | |
| Macaroon ice cream | |
| Raspberry Pie | |
| lemon meringue pie | |
| Apple Sago Pudding, Whipped Cream | |
| Lettuce | |
| Romain | |
| Sliced Tomatoes | |
| Season Salad | |
| Mayonnaise | |
| Cold Ham | |
| Cold Beef | |
| Cold tongue | |
| Cold Chicken | |
| Boned Turkey, en Aspic | |
| Queen Souffle's, Sauce Sabayon | |
| Filet de Boeuf, Pique, Bearnaise | |
| Philadelphia Squab Braised, Marmalade | |
| Native Green Peas | |
| Fried Parsnips | |
| Bermuda Onions | |
| New Potatoes, boiled | |
| Rice | |
| Sugar Beets | |
| Spinach | |
| Roast Spring Lamb, Mint Sauce | |
| Roast Stuffed Duckling, Currant Jelly | |
| Roast Rib of N. Y. Prime Beef | |
| New Potatoes, mashed | |
| Boiled Young Fowl, Celery Sauce | |
| Smoked Ox Tongue, fresh Greens | |
| Soused Limes | |
| Dills Salt Pickles | |
| SWEET GHERKINS | |
| Pickled Walnuts | |
| SALTED ALMONDS | |
| Chutney Relish | |
| Chow chow | |
| Radishes | |
| Scalloped Potatoes | |
| Boston Hot House Cucumbers | |
| Escarole | |
| Mirimichi Salmon, Caper Sauce | |
| Fresh Horse-radish | |
| Olives | |
| Sea Turtle, Amontillado | |
| Bouillon Royal, Flageolets | |
| Shrewsburgs on the Half Shell |