Hamburg Amerika Linie
Pages
Dishes
Page 2
| Klare Huhner-Suppe mit Gries | |
| Kraftbruhe | |
| Gek. Fisch, Hollandische Sauce | |
| Roastbeef | |
| Bordeaux-Sauce | |
| Rosenkohl | |
| Gebr. Ente | |
| Turk. Erbsen und Tomaten | |
| Gerauch. Zunge. | |
| compot | |
| Salat | |
| Chocoladen-Eis-Creme | |
| Schaum-Backwerk | |
| Kase | |
| Fruchte | |
| Kaffee |
Page 3
| Clear Chicken-Soup with Farina | |
| Beeftea | |
| Boiled Fish, Sauce Hollandaise | |
| Roast beef | |
| String Beans and Tomatoes | |
| Bordeaux-Sauce | |
| Brussels-Sprouts | |
| Smoked Tongue | |
| Roast Duck | |
| Preserves | |
| Salad | |
| Chocolate-Ice-Cream | |
| Cream-Pastry | |
| Cheese | |
| Fruit | |
| Coffee |