The Menu Museum
DecadesRestaurantsDishesRandom menu

Cafe De Bordeaux

454-456-458 SIXTH AVENUE, NEAR 28TH STREET, NEW YORK, NY [?]

Date
1900-01-10
Restaurant
CAFE DE BORDEAUX
Place
454-456-458 SIXTH AVENUE, NEAR 28TH STREET, NEW YORK, NY [?]
Venue
COMMERCIAL
Event
EVENING DINNER
Physical description
FOLDER; 7.0X11.125;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 1

Chablis Musseaux, dry$1.00 – $17.00
Claret$0.10
Rhine Wine$0.15
Brut Royal, Ackerman, L Saumur$1.00 – $18.50
PORT$0.10
Hermitage Grand Mousseux$1.00 – $18.00
Vermouth, French$0.10
Sparkling Moselle C. Schultz$1.10 – $21.00
Dennler Bitter Swiss$0.10
Pommard Mosseux, red$1.20 – $21.00
Amer Picon$0.10
Moet & Chandon, white, Dry Sparkling Sillery$1.30 – $25.00
Quinquina Dubonnet$0.15
Moet & Chandon, Imperial '93, Cuvee 3$1.65 – $33.50
Kirsch de Zoug$0.10
Moet & Chandon, dry, 92$1.75 – $33.50
Absinthe Edouard Pernod, green$0.15
Chartreuse, Yellow$0.15
Green$0.20
Benedictine$0.15
Moet & Ch., Cuvee 20, Finest Extra Quality, '93$1.75 – $33.50
Vve Clicquot, yel. lab., '93$1.65 – $32.25
Creme de Menthe$0.10
Frappee$0.15
St. Marceaux Extra Dry, '93$1.50 – $32.50
Cacao Chouva$0.10
Pommery & Greno Sec$1.75 – $32.25
Anisette$0.10
Cordial Medoc$0.15
Apricot Brandy$0.15
Maraschino de Zara$0.10
Kummel Eckau (Russian)$0.15
Pommery & Greno Sec$1.75 – $32.25
G. H. Mumm, ex. dry '93$1.65 – $30.50
G. H. Mumm, Cordon Rouge Sec$1.75 – $33.50
Cognac, '65, per pony$0.10
Cognac, '54, per pony special glass$0.15
Perrier-Jouet, Ex. Dry, '93$1.60 – $30.00
Whisky, Rye$0.10
Extra quality$0.15
L. Roederer, Extra Dry '93$1.60 – $32.50
Whisky, Irish$0.15
Imported Champagne Cider$0.40 – $6.50
Rum, Jamaica$0.15
Sparkling Johannisberger$1.65 – $3.00
Gin, Holland$0.15
Cocktails$0.15
Pousse-Cafe$0.25
Creme de Cassis$0.15
Prunelle$0.15
SIROP: Groseille, Famboise$0.10
Anheuser Busch Lager Beer$0.05
Szegszardi$0.25 – $5.00
Ofner Adelsberger$0.35 – $6.50
Voeslauer$0.45 – $8.00
Chateau Palugyay$0.50 – $9.00
Budai Cream$0.40 – $8.00
Villanyi Cabinet$0.65 – $10.00
Ofner Adelsberger Cabinet$0.65 – $10.00
Bakator$0.25 – $5.00
Neszmelyi Cabinet$0.50 – $9.25
Somlauer Cabinet$0.50 – $9.00
Presburg Riesling Cabinet$0.65 – $10.00
Tokay Ausbruch, '74$1.00 – $10.00
Tokay Ausbruch, '63$1.50 – $15.00
Huzarbor Sec$1.50 – $15.00
Tokay Ausbruch, '57$1.75 – $17.00
Table Sherry$0.35 – $5.50
Amontillado$0.70 – $10.00
Vino Pasto$0.75 – $12.50
Muscat de Malvoisie$0.40 – $5.50
Muscat de Frontignan$0.40 – $5.50
Madeira (yellow seal)$0.90 – $15.00
Table Port$0.40 – $6.50
Oporto$0.50 – $8.50
Sandeman's Best$0.90 – $14.50
Bass Ale, own bottling$0.25 – $1.90
Ginger Ale (C & C)$0.20 – $1.85
Guiness Stout$0.25 – $1.85
Saint Galmier$0.10 – $2.00
Eau d'Evian-les-Bains$0.15 – $2.75
Vichy, Celestin$0.20 – $2.75
Apollinaris$0.20 – $2.25
Seltzer or Vichy, Dom'c$0.15 – $0.20
Domestic Cider$0.10 – $2.75
Half Cannette$0.15
Carafon of New Cider$0.10
Manuel Garcia, Invincible$35.00
Africana, Perfectos$0.25
Manuel Garcia, Puritanos$0.15
Henri Clay Conchas$0.15
Regalia De Bock (Special Importation by Mouquin Rt. & Wine Co.)$0.15
Mexican Regalia Cigar$0.20
Manuel Garcia Panatelas$2.25
Henri Clay Londres$0.20
Mi Favorita$0.15
El Principe di Gales$2.25
La Elegancia$0.10
Brunswick$0.10
Robert Burns$0.10
Flor de Mouquin$2.25
Arena Conchas Especiale$2.25
Richmond Straight cut$0.15
Sweet Caporal$0.10
Nestor$0.45
Notara No. 1$0.20
Notara No. 2$0.15
Notara No. 3$0.10
Cigarettes, Caporal$0.10
Between the Acts$0.10
Milo Cigarettes$0.25
Sauternes$0.10
Sherry$0.10
Vermouth, Italian$0.10
Secrestat Bitter Bordeaux$0.10
Absinthe Edouard Pernod, white$0.15
Curacao$0.10
Orange Brandy$0.15
Whiskey bourbon$0.10 – $0.15
Whisky, Irish$0.15
Rum, Sta. Cruz$0.15
Gin, Old Tom$0.15
Abricotine$0.15

Page 2

Nesselrode$0.20
punch au calvados$0.15
H. M. French pastry$0.15
Plombiere$0.20
Biscuit Glace$0.20
Parfait au Cafe$0.20
cold custard$0.10
Peaches Conde$0.10
prunes tartelette$0.15
Squab$0.50
imported quail$0.40
parmingan 80 1/2$0.40
Red Head Duck$1.50
1/2 Red-Head Duck$0.75
Lamb$0.30
Whole Chicken$0.80
Ribs of beef$0.30
Goose Apple Sauce$0.40
Brussels Sprouts$0.15
fried Sweet Potatoes$0.15
Boiled Spanish Onions$0.15
saurkrout& potatoes$0.15
Spinach & Egg$0.15
cauliflowers half$0.15
Celery au jus$0.15
macaroni H. M.$0.15
Fresh mushrooms$0.50
broiled tenderloin of pork Rotchild$0.30
vol au vent of oysters Knickerbocker$0.35
goose braise with saurkrout$0.40
calfhead en tortue$0.35
half broiled spring guinea hen ff sweet potat$0.40
ribs of beef with kale au jus$0.35
Broiled salmon steak, cafe de Bordeaux$0.35
Baked shad a la parisienne$0.30
Fried Halibut Fermiere$0.30
Scallops a la neuburg$0.30
Poulet saute Mouquin$0.50
Sirloin Beef larded & fresh mushrooms$0.50
Half Chicken$0.40
Guinea Hen$0.80
1/2 guinea hen$0.40
Consomme d'Orleans$0.10
Puree of Split Peas$0.10
Oxtail a l'Anglaise$0.15
Romaine Salad$0.15
Veal fricandeau & spinach$0.35
Green turtle steak, jelly sce (to order 15 minutes)$0.50
Lamb braise with cauliflowers sautes$0.35
Snails Bourguignonne$0.35 – $0.50
Lynnhaven Oysters$0.25 – $0.40
Blue Point Oysters$0.15 – $0.30
Rockaway Oysters$0.15 – $0.30
Clams$0.15 – $0.30
Snails, Bourguignonne$0.35
Oysters, bourguignonne$0.30
Oysters, Newburg$0.40
Oyster cocktail$0.20
Fried oysters$0.25
Oyster Stew$0.20
Pan Roast Oysters$0.35
Escaloped Oyster$0.35
Table Celery$0.15
Saucisson de Lyon$0.15
Saucisson d'Arles$0.15
Pate de foie-gras$0.30
Cucumbers$0.15
Stewed French prunes$0.10
Sardines$0.15
Olives$0.10
Caviar$0.20
Oyster cocktail$0.20
Beets$0.10
Chow chow$0.10
Pickles$0.10
Anchovies$0.15
Broiled oysters$0.25
Oyster Patties$0.35

Page 3

Soupe a l'Oignon$0.15
Gratinee$0.20
Miroton de Boeuf$0.25
Ragout de Mouton, parisienne$0.25
Poulet Saute Mouguin$0.50
Boeuf a la Mode Francaise$0.30
Bouillabaise Marseillaise$0.30
Tripe a la Mode de Caen$0.30
Perdreaux garni, Francaise$0.60
Assorted Cold Meat and Potato Salad$0.30
Smoked Ham$0.25
Boned Turkey & Jelly$0.40
Tripe a la Mode de Caen in Jelly$0.25
Smoked Beef Tongue$0.25
1/2 Plain lobster$0.35
Cold Spring Chicken$0.40
Cold Roast Beef and Salad Colbert$0.30
Game Pate & Jelly$0.40
Cold turkey$0.40
Filet de Boeuf Rossini$0.75
Potatoes, boiled$0.05
Potatoes, Fried$0.10
Oeufs Marchand de Vin$0.25
Potatoes, mashed$0.10
English mutton chop$0.35
Potatoes, julienne$0.10
Potatoes, lyonnaise$0.10
Poulet en casserole$0.50 – $1.00
Potatoes, soufflées$0.25
Homard Cafe de Bordeaux$0.50
Potatoes, soufflees, sweet$0.20
Potatoes, Saratoga$0.10
Riz de Veau Salpicon$0.60
Potatoes, parisienne$0.15
Potatoes, croquettes$0.15
Potatoes, hashed browned$0.15
Potatoes, maitre d'hotel$0.15
fried Sweet Potatoes$0.15
BAKED SWEET POTATOES$0.15
Potatoes Olivette$0.15
Spinach with egg$0.15
Peas$0.15
Oyster Bay asparagus$0.20
String Beans$0.15
Terrapin en Cassolette$0.60
Filet de Sole Hambourgeoise$0.50
Whole Capon Farci$2.50
Tripes Frites a l'Americaine$0.25
Pied de Pork, Farci au truffes$0.40
Game pate$0.40
Boned Turkey$0.40
Lettuce Salad$0.15
Field Salad$0.15
Watercress Salad$0.10
Escarole Salad$0.15
Asparagus Tips$0.25
Chicoree salad$0.15
Salade Russe$0.15
Potato salad$0.10
Beets Salad$0.10
Lobster Salad with Mayonnaise$0.40
Chicken Salad with Mayonnaise$0.40
Celery Mayonnaise$0.20
Hot house tomatoes$0.20
CAMEMBERT CHEESE$0.10
Brie cheese$0.10
Port du Salut cheese$0.10
Pont l'Eveque cheese$0.10
ROQUEFORT CHEESE$0.10
Gruyere Cheese$0.10
Gorgonzola Cheese$0.10
Gervais cheese (Dom)$0.10
American dairy cheese$0.10
Banana fritters$0.15
Orange Fritters$0.15
Apple Fritters$0.15
Assorted fruits$0.15
Omelette imperatrice$0.75
Apple Pie$0.10
Peach Pie$0.10
Nesselrode Pudding$0.20
Tortoni$0.20
Lalaroock Punch$0.20
Vanilla ice cream$0.15
Chocolate Ice Cream$0.15
Neapolitan ice cream$0.20
Omelette au rhum$0.35
Ice Punch of any Flavors$0.15
Meringue Glace$0.15
Charlotte Russe$0.10
Bar-le-Duc and Gervais Cheese$0.35
Small beefsteak$0.25
Small beefsteak with onions$0.30
Small beefsteak with fried potatoes$0.30
Small beefsteak with mushrooms$0.40
Sirloin Steak$0.45
Sirloin Steak with Onions$0.50
Sirloin Steak with Mushrooms$0.60
Tenderloin Steak$0.50
Tenderloin steak with peas$0.60
Tenderloin Steak with Mushrooms$0.65
Chateaubriant$1.00
Chateaubriant with mushrooms$1.25
Porterhouse Steak$1.00
Porterhouse steak with mushrooms$1.25
Porterhouse Steak for Two$1.50
Porterhouse steak with mushrooms$1.75
Stewed kidneys, Marchand de Vin$0.30
Cepes a la Bordelaise$0.25
Lobster a la Newburg$0.50
Half spring chicken saute mushrooms$0.50
Chicken liver en brochette$0.35
Half Broiled Spring Chicken$0.40
Veal Cutlet$0.30
Broiled Ham$0.30
Broiled Bacon$0.20
Fried Liver and Bacon$0.25
Ham and eggs$0.25
Eggs, two, boiled$0.15
Eggs, two, fried$0.20
Eggs, two, scrambled$0.20
Eggs, two, scrambled$0.20
Eggs a la Marchand de Vin$0.25
Eggs, two, poached on toast$0.25
Omelette, plain$0.20
Omelette, fine herbs$0.20
Omelette, with ham$0.25
Omelette, with onions$0.25
Omelette, with rum$0.35
Omelette with kidnes$0.30
Omelette Espagnole$0.30
Omelette soufflée$0.75
Tripe a la Lyonnaise$0.25
tripe, broiled$0.25
2 Mutton Chops$0.30
3 Lamb Chops$0.35
Imported frankfurter and potato salad$0.30
Welsh rarebit$0.25
Coffee$0.10
Iced Coffee au Kirsch$0.25
French Coffee$0.10
Chocolate. cup$0.10
Pot of Coffee (special,) two small cups$0.25
Glass of milk$0.10
Black tea, pot$0.15
Dry Toast$0.10
Milk toast$0.15
Mixed Tea, pot
Green Tea, pot$0.15
Hominy
Oatmeal

Page 4

Listrac Medoc, '95$0.20 – $4.00
Chateau Segur, '96$0.25 – $5.00
Chateau Plagnac, '93$0.25 – $5.00
Chateau Mauvezin, '94$0.30 – $6.50
Medoc Superieur, '93$0.30 – $6.00
Grand Poujeau Moulis '90$0.30 – $6.00
Chat. Figeac St. Emilion, '95$0.30 – $6.00
Chateau Kirwan, '96$0.35 – $7.00
Saint Estephe, '93$0.35 – $6.50
Margaux, '93$0.40 – $6.50
Chateau Giscours, '93$0.40 – $6.50
St. Julien, 1ere, '93$0.45 – $7.25
Pontet Canet. '93$0.50 – $9.00
Ch. la Begorce Margaux$0.25 – $4.50
Graves, '95$0.20 – $4.00
Cerons, '93$0.25
Sauternes, '93$0.30 – $5.00
Graves Superieur, '93$0.35 – $6.00
Haut Preignac, '93$0.40 – $7.00
Haut Barsac, '93$0.45 – $8.00
Haut Sauternes, '93$0.50 – $9.00
Chateau Latour Blanche, '90$0.60 – $10.50
Chateau Yquem, '90$0.75 – $14.25
Macon, '95$0.30 – $5.50
St. Martin, '92$0.35 – $6.50
Macon Vieux, '92$0.40 – $7.00
Beaujolais Fleurie, '92$0.40 – $7.00
Moulin-a-Vent, '92$0.45 – $9.00
Beaune, '92$0.50 – $9.50
Pommard, '92$0.50 – $9.50
Pommard Extra, '92$0.65 – $11.00
Nuits, '92$0.70 – $12.00
Corton, '89$0.75 – $14.00
Chambolle-Musigny, AP '89$2.50 – $22.00
Chambolle-Musigny, AP '91$2.25 – $20.00
Richebourg, '92$1.00 – $20.00
Chambertin, '92$1.00 – $17.50
Boones-Marres A.P., '92$2.00 – $24.00
Chablis, '95$0.35 – $6.50
Chablis, Extra '95$0.40 – $8.00
Chablis Moutonne, '95$0.65 – $10.50
Chablis Superieur, '93$0.75 – $9.00
Chablis Clos, '95$0.65 – $12.00
Chassis (red), '95$0.25 – $5.50
St. Joseph (red) '95$0.30 – $6.00
Cornas (red), '94$0.35 – $6.50
Cote Rotie, '92$0.40 – $7.00
Hermitage (red), '92$0.50 – $9.00
Hermitage (white), '93$0.40 – $7.50
Chianti$0.50 – $11.00
Vouvray, '93$1.00 – $10.00
Laubenheimer$0.25 – $5.00
Niersteiner$0.40 – $6.00
Hochheimer$0.45 – $7.00
Liebfraumilch$0.55 – $9.00
Pisporter (Moselle)$0.40 – $6.50
Rudesheimer$0.70 – $11.25
Rudesheimer, Berg$0.95 – $18.00
Assmannshaeuser (red)$0.95 – $17.50
Josephshoefer (Moselle)$0.55 – $10.00
Ch. de Vinzel, '98 (la Cote)$0.25 – $4.50
Villenueve clos de la Gorge, '95$0.30 – $6.25
Crosex-grille, '95$0.40 – $8.00
Yvorne, '95$0.35 – $7.25
Neuchatel, '97, red$0.50 – $10.00
Neuchatel, '97, white$0.40 – $7.50
Hallauer$0.35 – $7.00
Canette de St. Louis Lager Biere$0.35
Carafon (decanter) Red Bordeaux '93$0.15
Carafon (Decanter) White Bordeaux '93$0.15
1893 Ch. Leoville Poyferre$1.15 – $11.25
1893 Chat. Gruaud Larose$1.15 – $12.00
1893 Chat. Malescot$1.00 – $10.00
1893 Brown-Cantenac$1.00 – $10.00
Chat. Smith Lafitte$1.10 – $11.00
1891 Chat. Latour$1.50 – $15.00
1891 Chat. Margaux$1.50 – $14.50
1891 Mouton Rothschild$1.50 – $16.00
1891 Chat. Rauzan Segla$12.50
1891 Leoville Poyferre$1.00 – $10.25
1891 Chat. Gruaud Larose$1.00 – $10.25
1891 Pinchon Longueville$1.00 – $9.25
1891 Chat. Lagrange$0.80 – $8.00
Chat. Malescot$0.75 – $8.00
1891 Brown-Cantenac$1.00 – $10.00
1891 Mouton d'Armailhac$0.75 – $8.00
1891 Rosemont Geneste$0.75 – $7.75
1891 Smith Haut Lafitte$1.00 – $10.00
1891 Haut Brion Larivet$1.25 – $11.75
1890 Cos. d'Estournel$1.00 – $11.00
1890 Chat. Latour Carnet$1.00 – $11.00
1890 Chat. Desmirail$1.00 – $11.00
1890 Gazin 1er Pomerol$1.50 – $15.50
1890 Smith Haut Lafitte$1.25 – $13.00
1889 Chat. Montrose$0.80 – $8.50
1889 Brown-Cantenac$1.25 – $14.00
1888 Petrus Arnaud$1.25 – $9.25
1887 Leoville Poyferre$1.50 – $20.00
1887 Chat. Gruaud Larose$1.50 – $18.50
1887 Chat. Cosd'Estournel$1.25 – $11.75
1887 Chat. Lagrange$1.00 – $9.75
1887 Chat Rochet$1.35 – $14.25
1887 Chat. Citran$1.00 – $9.50
1887 Chat. Cheval Blanc$1.00 – $18.00
1895 Chat Lafon$0.75 – $8.00
1895 Sigalas Rabaud$1.00 – $9.25
1894 Chat. Latour Blanche$1.00 – $9.00
1894 Chat Yquem$1.25 – $12.75
1893 Sigalas Rabaud$1.00 – $10.75
1893 Chat. Rieussec$1.25 – $12.75
1893 Chat. Lafon$1.00 – $10.00
1892 Sigalas Rabaud$11.50
1891 Haut Peyraguey$1.00 – $10.75

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.