The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

Page 1
Page 2
Page 3
Page 4
1 / 4

Hotel Men's Mutual Benefit Association

Palace Hotel, Denver, [Col] · May 8, 1894

On this menu 13 dishes

Little Neck clams
Claret Cup
Consomme Princesse
Hors d'Oeuvres
Lamb Chops a la Reine
Potatoes Laurette
Boulder Springs Water
Roast Plover
Pommery Sec
Lettuce Salad
Fancy Ice Cream
Cakes
Coffee