Menzies Hotel
Pages
Dishes
Page 1
| Soup, Cream of celery | |
| Consomme aux Profiterolles | |
| Boiled Schnapper, Shrimp Sauce | |
| Fried Filets of Flathead a l'Orley | |
| Quenelles of Veal a l'Allemande | |
| Fried Sweetbreads and Puree of Mushrooms | |
| Salamis of Haverset Snipe | |
| Roast Ribs of Beef and Horseradish Sauce | |
| Larded Leg of Lamb and Haricot Beans | |
| Braized Turkey and Ox Tongue | |
| Roast Teal, Port Wine Sauce | |
| Brussels Sprouts | |
| Cauliflower | |
| Baked and Boiled Potatoes | |
| Victoria Pudding | |
| Macaroon pastry | |
| Cream | |
| Eclairs au Chocolate | |
| Cheese Canapes |
Page 3
| Cream of Celery soup | |
| Consomme aux Profiterolles | |
| Boiled Schnapper, Shrimp Sauce | |
| Fried Filets of Flathead a l'Orley | |
| Quenelles of Veal a l'Allemande | |
| Fried Sweetbreads and Puree of Mushrooms | |
| Salmis of Haverset Snipe | |
| Roast Ribs of Beef and Horseradish Sauce | |
| Larded Leg of Lamb and Haricot Beans | |
| Braized Turkey and Ox Tongue | |
| Roast Teal, Port Wine Sauce | |
| Brussels Sprouts | |
| Cauliflower | |
| Baked and Boiled Potatoes | |
| Victoria Pudding | |
| Macaroon pastry | |
| Cream | |
| Eclairs au Chocolate | |
| Cheese Canapes | |
| Dessert |